Podcast
Questions and Answers
What are the primary products formed during the degradation of fats by microorganisms?
What are the primary products formed during the degradation of fats by microorganisms?
Glycerol, free fatty acids, ketones, and alcohols
Which type of organisms are involved in causing the spoilage of fruits and vegetables?
Which type of organisms are involved in causing the spoilage of fruits and vegetables?
Fungi and bacteria
What are the dominant spoilage organisms in fruits?
What are the dominant spoilage organisms in fruits?
Fungi
