5 Questions
Proteins are classified based on their composition, solubility, shape, and biological function.
True
Fibrous proteins have an axial ratio of 3 to 4 or less.
False
Conjugated proteins are hydrolyzed to produce only amino acids.
False
Globular proteins are ovoid in shape.
True
Enzymes such as kinases and transaminases are examples of fibrous proteins.
False
Test your knowledge of the structure, properties, and biochemical functions of amino acids, proteins, and nucleic acids with this quiz. Designed for 200 level MB;BS students at the College of Health Sciences, LAUTECH, this quiz covers fundamental concepts and macromolecular components essential to understanding biochemistry.
Make Your Own Quizzes and Flashcards
Convert your notes into interactive study material.
Get started for free
