Basal Metabolism Rate (BMR) Characteristics Quiz
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Questions and Answers

Digestible energy refers to the portion of gross energy of feed digested and absorbed into the body of animals.

True

Haylage is a high moisture silage.

False

Crude protein is obtained by multiplying nitrogen % with factor 7.38.

False

Feed block is a block of feedstuff left on pastures for cattle to lick at will.

<p>False</p> Signup and view all the answers

Fecal energy represents the energy lost through urine.

<p>False</p> Signup and view all the answers

Ensilage is the process of preserving green forage by drying it.

<p>False</p> Signup and view all the answers

Dry matter feed contains water along with carbohydrates, protein, crude fat, and ash.

<p>False</p> Signup and view all the answers

Creep feed is a system of feeding adult animals before weaning.

<p>False</p> Signup and view all the answers

Mixed grazing refers to when two or more species of livestock graze separately.

<p>False</p> Signup and view all the answers

Ether extract measures the carbohydrate content of feed.

<p>False</p> Signup and view all the answers

Study Notes

Basal Metabolism Rate (BMR)

  • BMR is a measure of an animal's metabolic rate when it is quiet, not stressed, and not active.
  • BMR refers to the amount of energy an animal needs to maintain homeostasis.

Characteristics of BMR

  • Basal metabolism is the result of chemical changes in an animal's cells in a fasting and resting state, using just enough energy to maintain vital cellular activity, respiration, and circulation.

Measuring Energy Metabolism

  • There are two ways to measure energy metabolism: direct calorimetry, which measures heat produced directly by an animal, and indirect methods.

Growth

  • Growth is an increase in size of muscles, bones, internal organs, and other body parts.
  • Growth requires energy from carbohydrates and fats in an animal's diet.
  • Growth is measured as an increase in body weight.
  • Growth is most rapid early in life, declines gradually until puberty, and then slows until mature size is reached.

Requirements for Growth

  • Requirements for growth are determined by actual weight, average daily gain (growth rate), weight at maturity, and composition of gain.
  • Composition of gain refers to whether an animal is putting on more muscle or fat.

Paddock Grazing

  • Paddock grazing is a system of dividing pasture into paddocks and grazing cattle rotationally.

Nutrient Requirements

  • Nutrient requirements include maintenance, growth, and production.
  • Maintenance requirements vary depending on factors such as weight, age, breed, physiological status, activity, and environmental conditions.

Fasting Catabolism

  • Fasting catabolism is a process in which an animal, getting no feed, doing no external work, or yielding any product, is still carrying out vital processes.
  • Bran: the husk of cereal containing 12% DCP and 67% TDN, rich in phosphorus, and acts as a laxative feed.
  • Complete ration: a mixture of forage and grain in one feed.
  • Creep feed: a system of feeding young animals before weaning.
  • Crude protein: the total protein obtained by multiplying nitrogen % with factor 6.38.
  • Digestible crude protein: the common way of expressing the protein values and requirements of ruminants obtained by multiplying the digestible coefficient of protein with CP.
  • Digestible energy: the portion of gross energy of feed digested and absorbed into the body of animals.
  • Dry matter: feed without water containing carbohydrates, protein, crude fat, and ash.
  • Ensilage: a green forage preserved by fermentation in a silo.
  • Ether extract: a measure of the lipid content of feed containing plant pigments, fat, oil, fatty acid, waxes, etc.
  • Fecal energy: the good energy lost through feces.
  • Feed block: a block of feedstuff left on pastures, especially in hilly areas for sheep to lick at will.
  • Feeding standard: a table showing the amount of nutrients required for various needs of animals.
  • Hay: green forage cut, dried to the extent that moisture remains below 18% and conserved.
  • Hay sel – hay making season.
  • Haylage: low moisture silage.
  • Mixed grazing: when 2 or more species of livestock graze together.
  • Nutritive value: (TDN-DCP)/DCP.

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Test your knowledge on the characteristics of Basal Metabolism Rate (BMR), which is a measure of an animal's metabolic rate in a resting state. Learn about the amount of energy needed to maintain homeostasis and the chemical changes that occur in cells during fasting and rest.

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