Baking a Cake

The temperature of the ingredients increased as they absorbed thermal energy from the oven.

The state of matter of some of the ingredients changed while being cooked.

The ingredients formed a new substance after they were cooked in the oven. (correct)

The total mass of the ingredients was the same before and after they were cooked.

The car moved at a variable speed during the 10-second time period, sometimes faster and sometimes slower.

The car moved at a constant speed of 5 meters per second throughout the entire 10-second time period.

The car moved at a speed of 5 meters per second during the first 5 seconds and then moved at a faster speed during the next 5 seconds.

The car moved at a speed of 5 meters per second during the first 5 seconds and then moved at a slower speed during the next 5 seconds. (correct)

The ingredients changed from solid to gas while being cooked in the oven.

The ingredients remained in the same state of matter throughout the baking process.

The ingredients changed from solid to liquid while being mixed together.

The ingredients changed from liquid to gas while being cooked in the oven. (correct)

<p>The total mass of the ingredients remained the same before and after being cooked.</p> Signup and view all the answers

<p>The car's speed varied at irregular intervals during the 10-second time period.</p> Signup and view all the answers