Bacterial Infections Quiz
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Questions and Answers

What type of bacteria are Actinomyces species?

  • Gram-positive, anaerobic (correct)
  • Gram-negative, aerobic
  • Gram-positive, aerobic
  • Gram-negative, anaerobic

Where do Actinomyces species normally reside without causing harm?

  • Bloodstream and bone marrow
  • Mouth, GI tract, and urogenital tract (correct)
  • Skin and respiratory tract
  • Nervous system and lymphatic system

What triggers Actinomyces species to become pathogenic?

  • High sugar intake
  • Exposure to oxygen
  • Breaching mucosal barriers (correct)
  • Antibiotic resistance

Which area is most commonly affected by Actinomyces infections?

<p>Cervicofacial area (D)</p> Signup and view all the answers

What is a hallmark of an Actinomyces infection?

<p>Formation of painful abscesses (D)</p> Signup and view all the answers

Which of the following is NOT a symptom of an Actinomyces infection?

<p>Vision impairment (D)</p> Signup and view all the answers

What does fibrosis refer to in the context of an Actinomyces infection?

<p>Formation of scar tissue (A)</p> Signup and view all the answers

What is a significant risk factor for C. diff infection?

<p>Recent hospitalization (A)</p> Signup and view all the answers

Which of the following treatments is recommended for a recurrent C. diff infection?

<p>Prolonged taper of oral vancomycin (B)</p> Signup and view all the answers

Which symptom is NOT typically associated with C. diff infection?

<p>Skin rash (B)</p> Signup and view all the answers

What is an essential practice for healthcare providers to prevent C. diff infections?

<p>Implement antibiotic stewardship (A)</p> Signup and view all the answers

What complication can arise due to a C. diff infection?

<p>Sepsis (D)</p> Signup and view all the answers

What is the primary treatment for infections caused by Bacillus anthracis?

<p>Penicillin or Fluoroquinolones (A)</p> Signup and view all the answers

Which form of Anthrax is characterized by respiratory symptoms and is the most deadly?

<p>Inhalation Anthrax (D)</p> Signup and view all the answers

What is a common complication associated with infections from Bartonella henselae?

<p>Infectious endocarditis (D)</p> Signup and view all the answers

What diagnostic method is typically used to confirm a diagnosis of Cutaneous Anthrax?

<p>Physical exam and culture (D)</p> Signup and view all the answers

Which of the following symptoms is least associated with Cat Scratch Fever caused by Bartonella henselae?

<p>Cough (C)</p> Signup and view all the answers

What is a significant aspect of HPDP for preventing Bacillus anthracis infections in high-risk individuals?

<p>Vaccination for prophylaxis (C)</p> Signup and view all the answers

What type of Antibacterial treatment might be considered for an immunocompromised patient with Cat Scratch Fever?

<p>Azithromycin (C)</p> Signup and view all the answers

Which of the following statements about GI Anthrax is true?

<p>It occurs after consuming undercooked meat from infected animals. (D)</p> Signup and view all the answers

What is a distinctive feature of the Cutaneous Anthrax skin lesion?

<p>Painless ulcer with a black center (D)</p> Signup and view all the answers

Which of the following routes can botulinum toxin enter the body?

<p>Food ingestion (A)</p> Signup and view all the answers

What is the first stage of Pertussis (Whooping Cough) characterized by?

<p>Malaise, rhinorrhea, and sneezing (B)</p> Signup and view all the answers

What is the primary treatment for botulism related to food poisoning?

<p>Botulinum antitoxin (D)</p> Signup and view all the answers

What is the final stage of Pertussis marked by?

<p>Improvement in cough symptoms (D)</p> Signup and view all the answers

Which method is used to diagnose botulism?

<p>Clinical diagnosis (D)</p> Signup and view all the answers

Which of the following is true regarding the treatment of wound botulism?

<p>Antibiotics may be used if there's a wound infection (D)</p> Signup and view all the answers

What are common complications associated with Pertussis?

<p>Pneumonia and seizures (B)</p> Signup and view all the answers

What is the first action recommended to reduce risk for Brucella infection?

<p>Pasturize milk before consumption (A)</p> Signup and view all the answers

Which antibiotic is NOT typically used in the treatment of Brucella infection?

<p>Vancomycin (A)</p> Signup and view all the answers

What is a primary symptom of food poisoning?

<p>Watery diarrhea with cramps (D)</p> Signup and view all the answers

What immediate action is necessary for treating gas gangrene?

<p>Perform surgical debridement (D)</p> Signup and view all the answers

Which diagnostic method is commonly used to confirm cholera?

<p>Stool culture (C)</p> Signup and view all the answers

Which of the following is a characteristic feature of cholera stools?

<p>Watery with a 'rice water' appearance (D)</p> Signup and view all the answers

What is the first-line treatment for mild to moderate cholera?

<p>Oral fluids (B)</p> Signup and view all the answers

What is a common sign of gas gangrene?

<p>Crepitus on palpation (B)</p> Signup and view all the answers

Which antibiotic is indicated for severely-ill patients with cholera?

<p>Tetracyclines (C)</p> Signup and view all the answers

In the context of gas gangrene, which diagnostic method helps detect air in soft tissues?

<p>CT or MRI scan (D)</p> Signup and view all the answers

What preventive measure is NOT available for Clostridioides difficile infections?

<p>Vaccination (A)</p> Signup and view all the answers

What indicates severe illness in a cholera patient during a physical examination?

<p>Dry mucous membranes (B)</p> Signup and view all the answers

Flashcards

Actinomyces species

Gram-positive, anaerobic bacteria that are normally harmless in the mouth, GI tract, and urogenital tract, but can cause infections if they breach these barriers.

Cervicofacial (Neck/jaw) area

Most frequent site of infection caused by Actinomyces species.

Painful abscesses, draining sinuses, and fibrosis.

Actinomycosis characteristically presents with...

Formation of abscesses

A clinical sign of Actinomycosis

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Sinuses draining

A clinical sign of Actinomycosis

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Fibrosis

A clinical sign of Actinomycosis

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Non-pathogenic

The state of Actinomyces species normally living in the mouth, GI tract, and urogenital tract without causing disease.

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Bacillus anthracis

A bacterial infection found in soil that can cause a variety of symptoms based on how the bacteria enters the body.

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Cutaneous Anthrax

The most common form of anthrax, usually acquired through contact with infected animals.

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Inhalation Anthrax

A form of anthrax that develops in the lungs after inhaling spores. It is the most deadly type.

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GI Anthrax

A form of anthrax that occurs after eating raw meat from an infected animal.

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Bartonella henselae

A bacterial infection that is commonly spread through cat scratches. It is usually mild, but can cause severe complications in certain individuals.

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Regional LAD

A common symptom of Bartonella henselae infection, often found in the lymph nodes.

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Infectious Endocarditis

A potential complication of Bartonella henselae infection that can affect the heart valves.

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Neuroretinitis

A potential complication of Bartonella henselae infection that can cause inflammation and damage to the eye.

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Supportive Care

The main treatment for Bartonella henselae, as the infection usually resolves on its own within a few months.

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Botulinum Toxin

A toxin produced by Clostridium botulinum that blocks the release of acetylcholine, leading to muscle paralysis.

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Food Botulism

A type of botulism that occurs when the toxin is ingested, typically through contaminated food.

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Infantile Botulism

A type of botulism that occurs when the toxin is produced in the intestines of infants, usually due to ingestion of spores.

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Wound Botulism

A type of botulism that occurs when the toxin is introduced into the body through a wound, often from injecting drugs.

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Initial Symptoms of Botulism

The initial, nonspecific symptoms of botulism, such as nausea, vomiting, constipation, and throat discomfort.

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Classic Neurological Findings of Botulism

The hallmark neurological symptoms of botulism, including difficulty speaking, swallowing, double vision, and dilated pupils.

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Bordetella pertussis

A gram-negative coccobacillus that causes whooping cough.

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Catarrhal Stage of Pertussis

The initial stage of whooping cough characterized by mild respiratory symptoms like runny nose, sneezing, and cough.

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Paroxysmal Stage of Pertussis

The second stage of whooping cough with rapid coughing followed by a distinctive 'whoop' sound.

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Convalescent Stage of Pertussis

The final stage of whooping cough when the cough begins to improve.

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Gas Gangrene

A bacterial infection caused by Clostridium perfringens, characterized by rapid tissue death and gas formation in affected areas. This is a life-threatening condition requiring immediate medical attention.

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Food Poisoning

A common bacterial infection causing watery diarrhea with cramps. Usually resolves within a day.

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Cholera

A bacterial infection caused by Vibrio cholerae, leading to severe watery diarrhea, dehydration, and potential complications.

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Clostridioides difficile Infection

A common bacterial infection of the intestines, causing severe diarrhea and inflammation. Often linked to antibiotic use.

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Crepitus

A characteristic symptom of gas gangrene, where gas bubbles form in the infected tissue, making a crackling sound on palpation.

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Surgical Debridement

The removal of dead or infected tissue to prevent further spread of infection.

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Rice Water Stools

A type of stool common in cholera, featuring a watery, rice-like consistency.

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Stool Culture

A laboratory test used to identify the presence of bacteria in the stool.

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Shock

A severe clinical condition characterized by low blood pressure and inadequate tissue perfusion.

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Vibrio cholerae Infection

A bacterial infection of the intestines causing severe diarrhea, dehydration, and abdominal pain. Known for its watery stools.

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What is Clostridium difficile (C. diff)?

A bacterium commonly found in the human gut, but can cause a serious infection called C. difficile colitis, especially after antibiotic use. This infection can lead to diarrhea, fever, abdominal pain, and potentially life-threatening complications.

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Why is antibiotic use a risk factor for C. diff?

Antibiotic use is a major risk factor for C. diff infection because it disrupts the natural balance of bacteria in the gut, allowing C. diff to overgrow.

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What is C. difficile colitis?

C. difficile colitis is a serious infection caused by C. diff. Symptoms include diarrhea, fever, abdominal pain, and can lead to dehydration, colitis, toxic megacolon, sepsis, and death.

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What treatment option is available for recurrent C. diff infections?

Fecal microbiota transplant (FMT) is a treatment option for recurrent or severe C. diff infections where healthy stool from a donor is transferred to the patient's gut to restore the good bacteria balance.

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How can we prevent the spread of C. diff?

Good hand hygiene is crucial to prevent the spread of C. diff. Wash hands with soap and water after using the bathroom and before eating.

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Study Notes

Infectious Disease: Bacterial Infections

  • Bacterial infections are a significant health concern, with a wide range of causative agents causing varying degrees of illness.
  • Different bacterial infections have varying presentations, symptoms, and treatment approaches.

Bacterial Infections: Specific Agents

  • Actinomycosis: Gram-positive, anaerobic bacteria. Characterized by abscesses, draining sinuses, and fibrosis, often in the cervicofacial area. Associated with pain with chewing and weight loss.
  • Bacillus anthracis: Gram-positive rod. Causes anthrax, with different presentations depending on the route of infection (cutaneous, inhalational, gastrointestinal). The least dangerous form is cutaneous anthrax; inhalation anthrax is the most deadly.
  • Bartonella henselae: Causes cat scratch fever, typically through contact with fleas on animals. Characterized by memory loss, fever, fatigue, and headache. Diagnosis is clinical, or through tissue/blood cultures.
  • Botulism: Caused by Clostridium botulinum, a gram-positive, anaerobic bacillus. Three routes of infection (food-borne, infantile, and wound botulism). Symptoms vary, but can include descending paralysis and difficulty swallowing.
  • Bordetella pertussis: Gram-negative bacteria, causes pertussis or "whooping cough." Characterized by stages including catarrhal, paroxysmal, and convalescent.
  • Campylobacter jejuni infection: Gram-negative bacteria. Presents with fever, headache, malaise, myalgias, cramping and watery stools (usually >10). Diagnosis is usually via stool culture (and sometimes serologic tests) to test for the presence of C. jejuni.
  • Chlamydia: Chlamydia trachomatis is the causative agent for Chlamydia. An STI with possible complications including urethritis, proctitis, epididymitis, endocervicitis and perihepatitis. Diagnosis via nucleic acid test (PCR) is preferred.
  • Cholera: Caused by Vibrio cholerae. A severe diarrheal illness with potentially life-threatening dehydration (and watery "rice water stools"). Diagnosis usually via stool culture and clinical diagnosis.
  • Clostridium difficile infection: Caused by Clostridioides difficile. A severe infection caused by antibiotic use as it disrupts gut flora. Characterized by diarrhea often with abdominal pain, and nausea (especially in older adults). Diagnosis is usually via stool PCR or antigen tests.
  • Clostridium perfringens: Gram-positive, anaerobic bacteria that cause food poisoning (characterized by symptoms that typically subside within 24 hours).
  • Coagulase negative staphylococci (CoNS): Gram-positive bacteria. Part of normal skin flora but can cause serious bloodstream and wound infections.
  • Corynebacterium diphtheriae: Gram-positive bacteria, causes diphtheria. Commonly presents with a sore throat, fever, and cervical lymphadenopathy, and potentially a gray pseudomembrane on the throat. Diagnosed through clinical exam and throat cultures. Treatment includes hospitalization.
  • Escherichia coli: Gram-negative bacteria found as part of normal human flora, causes diarrhea. It varies by subtype; some types are pathogenic.
  • Group A streptococci (GAS): Causes strep throat and can lead to serious complications if untreated. Characterized by sore throat, fever, and neck pain. Diagnosis with throat culture, or rapid antigen test.
  • Haemophilus influenzae: Causes various infections, including epiglottitis and meningitis. Characterized by sore throat, progressing to difficulty breathing, drooling, and difficulty swallowing. Diagnosis through cultures and direct visualization of the epiglottis (if possible).
  • Legionella species: Gram-negative bacteria, causes legionellosis. Typical symptoms include cough, fever, headache, diarrhea and neurologic dysfunction. Diagnosis with urine antigen tests, stool cultures, and/or CXR. Treatment with macrolides or fluoroquinolones.
  • Listeria: Listeria Monocytogenes is a gram-positive intracellular bacterium that can cause severe illness in immunocompromised individuals, or pregnant women, or neonates with risk of being carried from mother to fetus, characterized by fever, headache, nausea, vomiting, diarrhea, and possibly neurological symptoms. Diagnosis through cultures. Treatment with supportive care and fluids, antimicrobial therapy; likely needing hospitalizations.
  • Moraxella catarrhalis: Gram-negative bacteria, causes ear infections, and upper respiratory tract infections. Symptoms may include nasal discharge, ear pain, cough, and potential complications such as mastoiditis, and meningitis.
  • Neisseria meningitidis: Gram-negative bacteria. Causes meningitis, but symptoms may include fever, stiffness in neck and back, rash, and neurological dysfunction.
  • Neisseria gonorrhoeae: Gram-negative diplococcus; STI, causing gonorrhea, with symptoms including dysuria and purulent discharge.
  • Rheumatic fever: A complication of untreated streptococcal infection. Characterized by fever, arthritis, and other symptoms.
  • Rocky Mountain spotted fever: Caused by Rickettsia rickettsii. A zoonotic infection spread through tick bites, characterized by a rash, and fever. Diagnosis is clinical, initially, and possibly additional lab testing.
  • Salmonella: Gram-negative bacteria; causes gastrointestinal illness. Presents with fever, cramping, nausea, bloody diarrhea, vomiting (potential dehydration)
  • Shigella: Gram-negative bacteria; causes dysentery (bloody diarrhea, cramps, nausea, fever). Caused by ingesting contaminated food or water.
  • Staphylococcus aureus: Gram-positive bacteria; can cause various infections (skin, bone, respiratory tract tissue) and may lead to bacteremia, or septic shock. Can present with various symptoms including abscess, cellulitis, and localized pain.
  • Streptococcus pneumoniae: Gram-positive bacteria causes pneumonia (most common), otitis, and meningitis, causing possible fever, cough, pleuritic pain, tachypnea. Diagnosis through cultures, or urinary antigen tests.
  • Tetanus: Caused by Clostridium tetani. Characterized by muscle spasms, trismus, and potentially respiratory failure ("lockjaw").
  • Tularemia: Caused by Francisella tularensis. A zoonotic infection that presents with fever, headache, regional lymphadenopathy, which may progress to other symptoms. Diagnosis with culture or PCR of fluid.
  • Vibrio species: Group of gram-negative bacteria. Some species like Vibrio cholerae cause acute diarrheal illness.
  • Yersinia pestis: Gram-negative bacteria, causes plague (bubonic, septicemic, pneumonic). Characterized by fever, chills, lymphadenopathy, which may involve other symptoms. Diagnosis via lymph node biopsy, or blood cultures.

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Test your knowledge on Actinomyces and C. diff infections. This quiz covers the pathogenic behavior, symptoms, and treatment options associated with these bacteria. Additionally, learn more about Anthrax and its related complications.

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