Podcast
Questions and Answers
What are amino acids?
What are amino acids?
- Types of carbohydrates
- Nucleic acids
- Building blocks of protein (correct)
- Components of lipids
What is the single most important fuel source for body cells?
What is the single most important fuel source for body cells?
Carbohydrates
Carbohydrates contain carbon, hydrogen, and oxygen in the ratio CH2O.
Carbohydrates contain carbon, hydrogen, and oxygen in the ratio CH2O.
True (A)
Which of the following are primary components of bread and lollipops?
Which of the following are primary components of bread and lollipops?
Which statement about lipids is correct?
Which statement about lipids is correct?
What are the building blocks of fat?
What are the building blocks of fat?
What are nucleotides the building blocks of?
What are nucleotides the building blocks of?
Monosaccharides contain carbon, hydrogen, and oxygen in the ratio CH2O.
Monosaccharides contain carbon, hydrogen, and oxygen in the ratio CH2O.
What substance is primarily composed of cellular cytoplasm?
What substance is primarily composed of cellular cytoplasm?
Which statement is true about examples of fibrous structural proteins?
Which statement is true about examples of fibrous structural proteins?
What is the biological catalyst that speeds up chemical reactions?
What is the biological catalyst that speeds up chemical reactions?
What type of carbohydrate is used for plant storage?
What type of carbohydrate is used for plant storage?
What is the animal storage carbohydrate?
What is the animal storage carbohydrate?
What are cholesterol and steroids classified as?
What are cholesterol and steroids classified as?
If starch is the polymer, the monomer is: ______
If starch is the polymer, the monomer is: ______
What is another name for the chemical digestion of polymers?
What is another name for the chemical digestion of polymers?
If the monomers are amino acids, they may differ from each other by their: ______
If the monomers are amino acids, they may differ from each other by their: ______
Flashcards
Amino acids
Amino acids
The building blocks of proteins.
Main fuel source
Main fuel source
Carbohydrates are the primary energy source for body cells.
Carbohydrate ratio
Carbohydrate ratio
Carbohydrates contain carbon, hydrogen, and oxygen in the ratio CH2O.
Bread/Lollipop components
Bread/Lollipop components
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Lipid function
Lipid function
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Fat building blocks
Fat building blocks
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Nucleotides building block of
Nucleotides building block of
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Monosaccharide ratio
Monosaccharide ratio
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Cellular cytoplasm component
Cellular cytoplasm component
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Fibrous structural proteins
Fibrous structural proteins
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Biological catalyst
Biological catalyst
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Plant storage carbohydrate
Plant storage carbohydrate
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Animal storage carbohydrate
Animal storage carbohydrate
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Cholesterol/Steroid classification
Cholesterol/Steroid classification
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Starch monomer
Starch monomer
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Polymer chemical digestion
Polymer chemical digestion
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Amino acid difference
Amino acid difference
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Study Notes
Macromolecules Overview
- Amino acids serve as the building blocks of proteins, containing nitrogen (N) in addition to carbon (C), hydrogen (H), and oxygen (O).
- Carbohydrates act as the primary fuel source for body cells and are composed of elements C, H, and O in the ratio of CHâ‚‚O.
- Lipids (fats) are not water-soluble and contain C, H, and O but with lower oxygen content. They insulate the body and are found in cell membranes, with cholesterol being a typical member of this class.
- Nucleotides are the building blocks of nucleic acids, containing nitrogen, phosphate (P), C, H, and O.
Carbohydrates
- Major energy source for cells, significantly present in foods like bread and sugary treats.
- Monosaccharides represent the basic building blocks of carbohydrates, with their chemical ratio being CHâ‚‚O.
- Starch serves as a storage carbohydrate for plants, while glycogen plays the same role for animals.
- Disaccharides such as lactose and maltose are composed of two monosaccharides.
Proteins
- Predominant component of cellular cytoplasm, essential for various functions.
- Found in high amounts in meat and cheese, proteins include fibrous types like collagen and keratin, and functional types like enzymes, hemoglobin, and hormones.
- Proteins are made from amino acids, which vary by their unique R groups.
Lipids and Fatty Acids
- Lipids include fats and cholesterol, with fatty acids serving as their building blocks alongside glycerol.
- Major dietary sources of lipids include egg yolks and peanut oil, highlighting their importance in nutrition.
Nucleic Acids
- DNA and RNA contain the genetic information essential for heredity and protein synthesis.
Other Important Terms
- Hydrolysis refers to the chemical process that breaks down polymers into monomers during digestion.
- The term "R group" differentiates individual amino acids within proteins, indicating their unique properties.
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Description
Test your knowledge of key terms and definitions from Chapter 2 of Anatomy and Physiology. This quiz covers important concepts including amino acids, carbohydrates, and lipids. Perfect for students looking to reinforce their understanding of nutrition and biological molecules.