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Questions and Answers

What role do short chain fatty acids (SCFAs) play in human health?

  • They are produced mainly through the breakdown of sugars.
  • They have a significant impact on metabolic, endocrine, and immune functions. (correct)
  • They promote the growth of pathogenic bacteria.
  • They are primarily derived from animal proteins.
  • Which beneficial bacteria were significantly increased in the polysaccharide group compared to the control group?

  • Clostridium
  • Escherichia coli
  • Staphylococcus aureus
  • Bifidobacterium (correct)
  • Which statement accurately describes the effects of oyster polysaccharides on gut health?

  • They are fully degraded during digestion.
  • They have no effect on SCFAs production.
  • They promote SCFAs production and increase beneficial bacteria abundance. (correct)
  • They decrease the abundance of beneficial bacteria.
  • How do sulfated polysaccharides from Gracilaria Lemaneiformis contribute to gut health?

    <p>They are rarely degraded and utilized by gut microbiota to produce SCFAs.</p> Signup and view all the answers

    What effect do MPs (microbiota-perturbing substances) have on gut microbiota?

    <p>They promote the abundance of probiotics and functional bacteria.</p> Signup and view all the answers

    What effect does Lactobacillus Plantarum found in Kimchi have according to a study?

    <p>It reduces mesenteric adipose tissue.</p> Signup and view all the answers

    Which organisms are primarily involved in the fermentation process of Kombucha?

    <p>Acetobacter, Lactobacillus, and yeasts.</p> Signup and view all the answers

    What is the main purpose of vaginal seeding for C-section babies?

    <p>To transfer vaginal flora from mother to baby.</p> Signup and view all the answers

    What compound produced by Gluconobacter in Kombucha may protect against oxidative stress?

    <p>D-Saccharic acid-1,4-lactone.</p> Signup and view all the answers

    What potential risk is associated with vaginal seeding procedures?

    <p>Higher risk of infection.</p> Signup and view all the answers

    How does the acid produced by bacteria in Kombucha affect pathogenic bacteria?

    <p>Lowers the pH, inhibiting their growth.</p> Signup and view all the answers

    Which of the following describes a potential outcome of administering Kombucha tea in research studies?

    <p>Decreased fat accumulation in the liver.</p> Signup and view all the answers

    Which of the following factors does NOT qualify a mother as a donor for vaginal seeding?

    <p>Presence of chronic illnesses.</p> Signup and view all the answers

    What is one primary advantage provided by the collective genomes of microbial symbionts to host animals?

    <p>Metabolism of indigestible carbohydrates</p> Signup and view all the answers

    Which factor is NOT mentioned as influencing microbial composition and function in the host?

    <p>Exercise frequency</p> Signup and view all the answers

    How does gut dysbiosis in the elderly affect their health?

    <p>Raises the risk of aging-associated diseases</p> Signup and view all the answers

    What kind of bacteria is particularly decreased in frail elderly individuals?

    <p>Akkermansia muciniphila</p> Signup and view all the answers

    Which type of microbial communities flourish in the phyllosphere of plants?

    <p>Strict aerobes</p> Signup and view all the answers

    What aspect of the microbial ecosystem is characterized by diversity in microbial community profiles between different environments?

    <p>Taxonomic abundance profiles</p> Signup and view all the answers

    Which of the following is a common characteristic of the microbiota in both plants and fish?

    <p>Groups of facultative anaerobes</p> Signup and view all the answers

    What structural feature in fish aids microbial colonization?

    <p>Thick mucus biofilm on skin, gills, and gut</p> Signup and view all the answers

    Study Notes

    Normal Flora

    • A diverse microbial flora is associated with the skin and mucous membranes of every human being from shortly after birth until death.
    • Normal microbial flora inhabiting the human skin, nails, eyes, oropharynx, genitalia, and gastrointestinal tract are harmless in healthy individuals.
    • Normal flora can cause disease in compromised hosts.
    • Viruses and parasites are not considered members of the normal microbial flora in humans.
    • Gene sequencing helped to identify and classify bacteria based on 16s rRNA and physicochemical properties.
    • Microbes aid in nutrition, immune system and neurological development, gut maturation, and pathogen defense.
    • The human body contains about 1013 cells, routinely harbors about 1014 bacteria.
    • Normal microbial flora is relatively stable, with specific genera populating various body regions during particular periods in an individual's life.
    • Microorganisms of the normal flora may aid the host, may harm the host, or may exist as commensals.
    • Main factors determining the composition of the normal flora in a body region are pH, temperature, redox potential, and oxygen, water, and nutrient levels.
    • Other factors include peristalsis, saliva, lysozyme secretion, and secretion of immunoglobulins.
    • Local environment is like a concerto in which one principal instrument usually dominates (e.g., a Gram-positive population (bifidobacteria and lactobacilli) in breastfed infants).
    • Breast milk contains unique microbiota, including beneficial, symbiotic, and potential probiotics.
    • Human milk oligosaccharides (HMOs) in breast milk modulate intestinal microbiota and act as prebiotics for beneficial bacteria.
    • This beneficial bacterial population is reduced and displaced by Gram-negative bacteria (Enterobacteriaceae) when the baby is bottle-fed.
    • The type of liquid diet provided to the infant influences the normal flora control.
    • Bovine milk is a significant substitute for human breast milk, with bioactive compounds, including microbiota derived from milk.
    • Bovine milk microbiota supports early-life gut development by improving the intestinal microbiota and immune functions.
    • The overall energy production and digestion within the body depends on the intactness of the resident communal flora
    • Disturbances in the body's bacterial composition can cause various metabolic disorders and other health complications.
    • Dominance of methanogens may cause bloating, and high-sugar feed might lead to ruminal acidosis.

    Normal Delivery & C-sections

    • Studies show that intestinal microbiota composition in vaginally delivered infants differs from those delivered by C-section.
    • Infants delivered vaginally obtain microorganisms from the birth canal, mostly anaerobic bacteria; these form the initial infant microbiota.
    • The vagina of pregnant women contains a large amount of Lactobacillus which keeps a low pH environment, inhibiting the growth of harmful bacteria.
    • Microbiota of naturally delivered babies was similar to the vagina microbiota of the mother.
    • During vertical transfer, the mother passes vaginal microorganisms.
    • High abundance of Bifidobacteria, Bacteroides, Prevotella, and Leptothrix.
    • Infants delivered by C-section have initial contact with the hospital environment and the mother's skin.
    • Early intestinal microbiota in C-sections is similar to the mother's skin microbiota, with facultative anaerobes like Staphylococcus, Propionibacterium, and Corynebacterium. With a low abundance of Bacteroides and Bifidobacteria.
    • Intestinal colonization by Bacteroides is delayed.
    • Microbial diversity in C-section babies is lower.

    Early-life respiratory tract and gut microbiome

    • Early-life microbiome plays an important role in infant health.
    • Factors such as mode of delivery, feeding type, and exposure to endotoxins alter the microbiome composition.
    • Perturbations in the infant microbiome can affect long-term microbiota composition, possibly determining predisposition to inflammatory diseases (like severe RSV disease).

    Normal Flora (Plants and Fish)

    • Plant phyllosphere dominated by strict aerobes like Methylobacteriaceae and Sphingomonadaceae.
    • Abundance low in plant roots, replaced by facultative anaerobes.
    • Plant and fish microbiotas share common facultative anaerobes.
    • Plant and fish gut microbiotas feature a thick mucus biofilm.
    • Comamonadaceae, Oxalobacteraceae, Flavobacteriaceae are abundant in plant and fish mucus, especially in gill microbiota.

    Microbiome Analysis Methods

    • High-throughput sequencing (HTS) and analysis methods provide insights into the structures and functions of microbiomes.
    • Culturome involves the targeted selection of microbes, providing microbial isolates for quick analysis.
    • Amplicon (16S/18S/ITS) methods involve low-biomass requirements, taxonomic resolution to species level, and evaluation of functional potential of uncultured species.
    • Metagenomics analyze the collective genomes.
    • Metatranscriptomics determine active microbes by analyzing the transcriptomes.
    • Metaproteomics examines the expressed proteins, while metabolomics detects the metabolites.

    Germ Free Mice Models

    • Gnotobiology revolutionized the study of microbiota-host interactions.
    • Germ-free mice lack all microorganisms, making them valuable models for studying specific bacterial species' effects.
    • GF models offer a completely blank microbial background for studying correlative and causal effects.
    • Fecal microbiota transplantation (FMT) strengthens the use of GF mice in research.

    FMT - Microbial Seeding

    • FMT involves the administration of fecal matter from healthy donors into the recipient's intestinal tract to change and restore the microbiome.
    • FMT is used to treat various inflammatory bowel diseases (IBD) like Crohn's disease and ulcerative colitis.
    • FMT has been shown to suppress intestinal apoptosis, regulate lymphocytes, and increase the abundance of healthy-related microbiota in patients with irritable bowel syndrome (IBS).

    Microbiome Connectivity

    • Microbiome transfer occurs between environments.
    • Mechanisms like vertical (e.g., placental transfer), horizontal, and via aerosols, food, water, and medical applications.

    Holo-genomics

    • An integrated study, considering not only the host's genomes but also those of their associated microbes, other life forms, and viruses.
    • Includes microbiome interactions, metabolic collaborations, vertical inheritance, and mutual symbiosis for holobiont development.

    Biomarkers for Gut Microbiota & Health

    • SCFAs can be used as biomarkers for gut microbiota health.
    • High SCFA levels may indicate beneficial factors related to health.
    • Fecal SCFAs are good biomarkers.
    • Studies examine the relationship between serum SCFAs and diseases like Multiple Sclerosis (MS).

    Dietary Fiber and SCFA-producing Bacteria

    • Different dietary sources are associated with specific SCFA-producing bacteria.
    • Fermentable carbohydrates and resistant starches stimulate SCFA production.
    • Various food types support different types of gut communities.

    Gut Microbiome Homeostasis & Dysbiosis

    • Gut dysbiosis is influenced by different factors and nutrition.
    • Dietary changes can dramatically shift gut microbiota composition.
    • Several chronic diseases may potentially be related or even caused by gut microbiome dysbiosis.

    Mechanisms of Normal Flora Defense

    • Components of normal flora defend against invading pathogens.
    • Mechanisms include layer formation, waste product inhibition, and stimulation of the immune system.

    Immune Effects of SCFAs

    • SCFAs affect immune cells like macrophages, neutrophils, and T cells.
    • SCFAs potentially influence the expression of anti-microbial protein cathelicidin

    SCFAs as Energy Source

    • SCFAs are major energy sources for colon cells, providing up to 8% of daily energy in some cases.
    • SCFAs might reduce lipolysis, insulin-mediated fat accumulation, and accumulation in adipose and skeletal muscle tissues as seen in some studies.

    Other topics covered:

    • Various plant and animal microbiomes.
    • Diverse methods of microbiome analysis.
    • Specific considerations like vaginal seeding.

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