Agriscience Quiz: Animal Grouping and pH Scale

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Questions and Answers

Which of the following is an example of a grouping category used on farms or ranches?

  • Taste
  • Weight
  • Color
  • Breed (correct)

Accurate data measurement and analysis can lead to biased results.

False (B)

What is the pH level of blood?

7.4

Ammonia has a pH level of _____ on the pH scale.

<p>11.5</p> Signup and view all the answers

Match each science process with its appropriate description:

<p>Classifying = Sorting objects by similar characteristics Communicating = Sharing findings and results Experimenting = Carrying out an investigation Observing = Using the five senses to detect information</p> Signup and view all the answers

Which of the following substances is categorized as highly acidic?

<p>Vinegar (D)</p> Signup and view all the answers

All animals on a farm can be categorized by the number of legs they have.

<p>True (A)</p> Signup and view all the answers

What is the pH level of stomach acid?

<p>2.0</p> Signup and view all the answers

Flashcards

Classifying

Sorting objects based on shared characteristics.

Communicating

Sharing findings and results of scientific investigations.

Experimenting

Conducting investigations to test a hypothesis.

Inferring

Drawing conclusions from observations or data.

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Measuring

Comparing unknown quantities to a known standard.

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Observing

Using our senses to gather information.

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Predicting

Making a prediction about a future outcome.

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pH scale

A scale that measures the acidity or alkalinity of a substance.

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Study Notes

Grouping Animals on Farms

  • Possible groupings for farm animals include species, number of legs, size, and breed.
  • Examples of categories include: dog, cow, horse, chicken, goat, duck.
  • Other categories may include: four legs, two legs, small, medium, large, Holstein, Angus, Herford, Charlois.

Importance of Accurate Data

  • Accurate data measurement and analysis are crucial in agriscience.
  • Accuracy ensures unbiased results.
  • Data should be reproducible for reliable findings.

pH Scale and Substances

  • The pH scale measures acidity and basicity.
  • The scale ranges from 0 (highly acidic) to 14 (highly basic), with 7 being neutral.
  • Examples of substances and their pH values include: blood (7.4), vinegar (3.0), potato (6.0), stomach acid (2.0), ammonia (11.5), and water (7.0).

Science Processes

  • Classifying: Grouping objects with similar characteristics
  • Communicating: Sharing findings and results
  • Experimenting: Conducting investigations
  • Inferring: Drawing conclusions from observations
  • Measuring: Comparing unknown quantities to a reference
  • Observing: Using the senses to gather information
  • Predicting: Making assumptions about the outcome
  • Developing an assumption: A prediction of what may occur
  • Carrying out an investigation: Conducting an experiment

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