Agriculture and Agronomy in India
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Questions and Answers

What is agronomy?

  • The study of meteorology in agriculture
  • The practice of organic farming
  • The science of crop production (correct)
  • The art of farming in India
  • What is the importance of the hydrologic cycle to plant life in India?

  • It provides water for irrigation (correct)
  • It controls the distribution of pests and diseases
  • It brings both drought and floods
  • It regulates the temperature for crop growth
  • What are the different factors that classify crops in India?

  • Origin, history, and distribution
  • Cultivation practices, weeds, and pests
  • Climate, soil, and vegetation (correct)
  • Crop rotation, irrigation, and seed production
  • What are the different cropping systems and patterns used in India?

    <p>Integrated farming systems and mono-culture vs mixed cropping</p> Signup and view all the answers

    What is the importance of legumes in crop rotation in India?

    <p>They increase soil fertility</p> Signup and view all the answers

    What are the different methods used in weed management in India?

    <p>Integrated weed management and pre emergent weed control</p> Signup and view all the answers

    What are the efficient cropping zones in India based on?

    <p>Climate and vegetation</p> Signup and view all the answers

    Study Notes

    Overview of Agriculture and Agronomy in India

    • Agriculture in India is considered both an art and science, with a history of primitive methods and the development of scientific agriculture in the Green Revolution.
    • Crop ecology in India is influenced by the monsoon climate, which brings both drought and floods, and meteorological services are available to farmers for weather forecasting.
    • The hydrologic cycle is important to plant life, and India has broad agricultural regions based on climate, crops, livestock, and vegetation.
    • Agronomy is defined as the science of crop production and includes concepts in organic farming and sustainable agriculture.
    • Crops in India are classified based on origin, history, distribution, soil and climate requirements, varieties, cultivation practices, seed production, and agronomic improvement.
    • Cereals, pulses, oilseeds, commercial and fiber crops, spices and condiments, and medicinal and aromatic plants are all important crops in India.
    • Cropping systems and patterns are prepared based on agro-climatic regions and include crop rotation, mono-culture vs mixed cropping, integrated farming systems, co-operative farming, agroforestry, and irrigated vs rainfall farming.
    • Dry farming is practiced in certain areas, and water management is important for sustained crop production in India.
    • Seed production involves the classification of seeds, seed quality, germination, dormancy, and seed treatment methods, as well as precautions for storage.
    • Weeds can have both beneficial and harmful effects, and weed management includes integrated weed management, herbicides, and pre and post emergent weed control in field and vegetable crops.
    • Legumes are important in crop rotation in India.
    • Efficient cropping zones in India, with special reference to Northeast India, are based on soil and climate requirements.

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    Description

    Test your knowledge on the fascinating world of agriculture and agronomy in India with this informative quiz. From the history of primitive methods to the development of sustainable agriculture, this quiz covers a wide range of topics. Explore the importance of crop ecology, hydrologic cycles, and cropping patterns in India. Learn about the classification of crops, seed production, weed management, and the use of legumes in crop rotation. Discover the efficient cropping zones in India, with special reference to Northeast India. Test your understanding of

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