Actinobacteria & Actinomyces

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Questions and Answers

What is a key characteristic of Actinobacteria regarding their habitat?

  • They are mostly isolated from extreme saline conditions.
  • They are predominantly found in aquatic environments.
  • They are commonly found in soil. (correct)
  • They are exclusively found in the intestines of animals.

Which characteristic distinguishes Actinomyces from similar genera?

  • The presence of a complex outer membrane structure.
  • The arrangement of cells in true branching filaments. (correct)
  • The production of endospores under stress.
  • The formation of aerial filaments in mature colonies.

What condition is A.bovis known to cause in cattle?

  • Actinomycosis (correct)
  • Keratitis
  • Enteritis
  • Mastitis

What role does propionic acid play in the context of Swiss cheese production?

<p>It is responsible for the characteristic holes and flavor. (A)</p>
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What is a key characteristic of Dermatophilus species' life cycle?

<p>They exhibit two distinct growth phases, R-form and C-form. (D)</p>
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What environmental condition primarily influences the alteration between the two phases (R-form and C-form) in Dermatophilus?

<p>Nutritional factors, especially peptones (A)</p>
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In what way do Corynebacterium divide, sharing this characteristic with Arthrobacter?

<p>Snapping division (A)</p>
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Which feature is characteristic of Gordonia colonies related to their environment?

<p>Their texture and appearance vary based on the medium used for growth. (C)</p>
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What unique characteristic of Mycobacterium contributes to its classification and staining properties?

<p>The presence of mycolic acids on the cell surface. (D)</p>
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What is the primary role of geosmins produced by Streptomyces in their natural environment?

<p>To cause the characteristic earthy odor of soil. (C)</p>
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What is the primary function of Frankia's role as an endosymbiont?

<p>To fix atmospheric nitrogen for the host plant. (B)</p>
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What is a defining feature of Chlamydiae that dictates their survival strategy?

<p>They are obligate parasites, dependent on host cells. (C)</p>
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How do Chlamydia reproduce within a host cell?

<p>By multiplying within membrane-bounded vacuoles. (B)</p>
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How does the outer sheath of Spirochaetes influence their motility?

<p>It interacts with axial fibrils to enable rotation or creeping movement. (A)</p>
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What environmental factor primarily restricts the transmission of Treponema pallidum?

<p>Its sensitivity to drying. (C)</p>
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What characteristic relates the three bacterial classes (Bacteroides, Flavobacteria, and Sphingobacteria) within the phylum Bacteroidetes?

<p>Their similarity in the composition of the small 16S subunit of their ribosomes. (B)</p>
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What feature distinguishes Bacteroides species from E. coli, regarding their metabolic capabilities?

<p><em>Bacteroides</em> are anaerobic, while <em>E. coli</em> are facultative anaerobes. (D)</p>
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What substance do the majority of the 312 strains of Flavobacterium produce?

<p>Acid (D)</p>
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Which environmental condition do species in the genus Arthrobacter not exhibit remarkable resistance to?

<p>Endospore formation (C)</p>
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What shape are cells from the genus Arthrobacter?

<p>Irregular (A)</p>
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What structure do species of the genus Micromonospora produce?

<p>Brown Spores (D)</p>
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What type of bacterium are the Actinobacteria?

<p>Gram-positive and aerobic (A)</p>
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What configuration do Arthobacter cells organize into during growth?

<p>V-shape (B)</p>
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What kind of division do some species of the Genus Corynebacterium exhibit?

<p>Snapping (D)</p>
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Which of the following diseases is species C.diphtheria known to cause?

<p>Diphtheria (D)</p>
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What colors can members of the Gordoniae Genera be?

<p>All of the above (D)</p>
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To what type of bacteria do members of the Nocardia Genus Belong?

<p>Gram+ve aerobic bacteria (B)</p>
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How does the Mycobacteria genera impact the cell surface?

<p>Hydrophobic character (B)</p>
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What is the classification of Mycobacterium based on pigmentation when exposed to light?

<p>All of the above (D)</p>
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What is the primary impact of the Actinomycetota phylum on soil?

<p>Mineralization of organic matter (C)</p>
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What occurs within a bacteria community when the Sportocytophaga is present?

<p>Both A and C (A)</p>
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What characteristics does the cell of Spirochaetes show?

<p>All of the above (D)</p>
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Flavobacterium is found in a number of locations. Which location is NOT one of them?

<p>Volcanoes Zone (C)</p>
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What is the structure of cells from the Genus Chlamydia?

<p>G-ve, Non-motile coccoid organism (B)</p>
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Flashcards

Actinobacteria

Gram-positive, aerobic bacteria often found in the soil.

Actinomyces

A genus of bacteria with cells showing diversity in form from straight rods to slender filaments with true branching.

Actinomyces israelii

A species of Actinomyces that is slightly anaerobic and found in oral flora, producing sulfur granules in anaerobic conditions.

Micrococcus

Bacterial genus with spherical cells often in pairs, tetrads or irregular clusters, producing yellow carotenoid pigments.

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Arthrobacter

A genus of bacteria characterized by irregular cell shapes (club or V-shaped) due to snapping division.

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Non-pathogenic Arthrobacter

Non spore-forming soil microorganisms that convert from rod to sphere and back to rod.

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Nutritional Versatility

Having the ability to decompose herbicides, caffeine, nicotine, phenol, and other unusual organic compounds.

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Dermatophilus/Geodermatophilus

A genus of bacteria that never forms mycelia like actinomycetes, but forms multilocular sporangia.

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Dermatophilus R-form

Consisting of motile flagellated rods which reproduce by budding.

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Corynebacterium

Gram-positive, aerobic, non-motile rods of bacteria, usually club-shaped.

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C.diphtheriae

Species of Corynebacterium that causes diphtheria.

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Gordonia

A genus of bacteria that are Gram-positive to Gram-variable, non-motile, and capable of degrading xenobiotics

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Nocardia

Gram-positive aerobic bacteria that form fungal mycelium which breaks up into rod-shaped or coccoid elements (pleomorphic).

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Micromonospora

A genus of bacteria that form septate hyphae, branched and non-fragmenting, producing brown spores.

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Mycobacterium

A genus of bacteria that are acid-alcohol fast due to mycolic acids and may form filaments.

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Mycobacterium morphology

Rod shaped cells that sometimes may form filaments.

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Mycolic acids

The unique lipid components that are present on the surface of Mycobacterium defining the genus.

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Mycobacterium pigmentation

A genus of bacteria that produce yellow carotenoid pigmentation. They are classified into 3 groups; 1) non-pigmented, 2) pigment formed only in the light (photochromogenesis), 3) pigment formed even in the dark (scotochromogenesis).

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Propionibacterium

A genus of bacteria first discovered as inhabitants of Swiss cheese, where the fermentative production of CO2 produces the characteristic holes.

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Propionic Acid

The cause of the unique flavor of cheese.

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CO2

The organisms producing the characteristic holes in cheese.

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Streptomyces

A genus of bacteria that form distinct mycelial masses and produces exospores.

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Geosmins

A genus of bacteria that have earthy odor of soil caused by the production of geosmins.

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Frankia

A genus of bacteria that are N2 fixing actinomycete, inhabiting nodules of non-leguminous woody plants.

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Chlamydiae

A phylum of bacteria that are obligate parasites.

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C.trachomatis

A species of Chlamydiae that causes trachoma, the Egyptian eye disease.

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Chlamydia

A genus of bacteria that are G-ve, Non-motile coccoid organism and multiplies by a unique cycle.

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Elementary bodies

The bodies formed through the infection of bacteria.

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Reticulate bodies

The smaller bacterial bodies that are larger, that contain less dense fibrillar nuclear material, more ribosomes and thinner, and more flexible trilaminar wall, non infective.

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Spirochaetes

A phylum of Gram -ve bacteria, with a unique morphology and mechanism of motility.

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Spirochetes Cell form

Bacteria with a distinct cell that are enteric bacteria.

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Treponema

The genus of bacteria, that are anaerobic, parasites of humans and animals.

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T.pallidum

The species of T.pallidum bacteria that is the causative agent of syphilis.

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Bacteroidetes

A phylum composed of three large groups of bacteria (Bacteroides, Flavobacteria and Sphingobacteria classes).

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Bacteroides

A class of Bacteroidetes that are anaerobic and saccharolytic, producing acetate and succinate.

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Study Notes

Phylum: Actinobacteria

  • Gram-positive, aerobic bacteria commonly found in soil
  • Some are pathogens, like Mycobacterium
  • Certain species form branching filaments and resemble mycelia of fungi
  • High G+C bacteria have unusually large amounts of guanine and cytosine
  • Actinomyces israelii is a slightly anaerobic bacterium usually found as oral flora that can spread
  • It produces sulfur granules in anaerobic conditions

Genus: Actinomyces

  • Exhibit diversity in form, ranging from straight to slightly curved rods to slender filaments with branching
  • Irregular forms display diphtheroid arrangements like "V", "Y", and "T" shapes
  • Mature colonies are often soft to mucoid, or rough and crumbly, lack aerial filaments
  • Pigmentation is usually white to gray or creamy, with some being red pigmented
  • Frequently isolated from animal and human bodies
  • A. bovis causes actinomycosis in cattle
  • A. israelii causes cervicofacial, thoracic, and abdominal actinomycosis, and dental plaque in humans
  • A. odontolyticus causes dental plaque and calculus

Genus: Micrococcus

  • Cells are spherical, typically in pairs, tetrads, or irregular clusters
  • Produce yellow carotenoid pigments
  • Grow in the presence of 5% NaCl and produce acid from glucose without gas formation
  • Found in aerobic habitats, including mammalian skin, dairy products, soils, and water

Genus: Arthrobacter

  • Characterized by irregular shapes (club or V-shaped) due to snapping division during growth
  • Cell walls are two-layered, with only the inner layer involved in cross wall formation
  • Daughter cells remain attached by the outer cell wall layer, which leads to cell bending and V-shape development
  • These are non-pathogenic soil microorganisms that convert from rod to sphere and back to rod during their life cycle
  • Exhibit resistance to desiccation and starvation without endospore formation
  • Demonstrate nutritional versatility, with some strains decomposing herbicides, caffeine, nicotine, phenol, and other organic compounds
  • Play a major role in the mineralization of organic matter in soil

Genus: Dermatophilus and Geodermatophilus

  • Do not form mycelia like other actinomycetes, forming multilocular sporangia
  • High G+C content but lack mycolic acids
  • Characterized by a life cycle with two growth phases
  • R-form consists of motile flagellated rods that reproduce by budding.
  • C-form consists of non-motile aggregates of coccoid cells increasing in size before reproducing through cleavage
  • Interconversion between R and C forms is nutritionally controlled, particularly by the presence or absence of peptones

Genus: Corynebacterium

  • Gram-positive, aerobic, non-motile, club-shaped rods
  • Divide by snapping division, similar to Arthrobacter
  • Composed of a diverse group of animal and plant pathogens, and saprophytes
  • C. diphtheriae causes diphtheria

Genus: Gordonia

  • Members are Gram-positive to Gram-variable, slightly acid-fast, non-motile, nocardioform actinomycetes
  • Mycelial growth occurs through fragmentation into rod-shaped or coccoid elements
  • Colonies range from slimy, smooth, and glossy, to irregular and rough, depending on the growth medium
  • Colony color ranges from white, yellow, and tannish to orange, red, and pink
  • Capable of degrading xenobiotics, environmental pollutants, and slowly biodegradable natural polymers
  • Some Gordonia species are opportunistic pathogens, which may restrict their environmental application

Genus: Nocardia

  • Gram-positive aerobic bacteria that form a fungal mycelium that breaks into rod-shaped or coccoid elements and are pleomorphic
  • Rudimentary to extensively branched vegetative hyphae grow on the surface or penetrate agar
  • Some strains are pathogenic to humans and animals

Genus: Micromonospora

  • Form septate hyphae which are branched and non-fragmenting; Aerial mycelium rarely develops
  • Compact substrate mycelium composes the colored vegetative colonies
  • No sheath is formed
  • Brown spores are produced singly at the tips of the subsurface mycelium
  • Changes in colony color are due to sporulation

Genus: Mycobacterium

  • Rod-shaped cells sometimes pleomorphic, may form filaments that fragment into rods and cocci

  • Exhibit acido-alcohol fastness due to unique lipid components called mycolic acids on the cell surface

  • Acido-alcohol staining property is taxonomically significant in defining the genus

  • Considered Gram-positive, but can convert if the cell's lipoidal components is removed with alkaline ethanol

  • Cell walls contain peptidoglycan covalently bound to arabinose-galactomycolic acid polymer

  • The lipid-polysaccharide peptidoglycan complex confers hydrophobic characteristics

  • On solid media, colonies are tight, compact and wrinkled, clumping together because high lipid content and hydrophobic nature

  • Produce yellow carotenoid pigments and are classified into three groups depending on presence of light

    • Non-pigmented colonies
    • Those that produce pigments only in the light (photochromogenesis)
    • Those that produce pigments even in the dark (scotochromogenesis)

Genus: Propionibacterium

  • First discovered in Swiss cheese, where fermentative production of CO2 creates characteristic holes
  • Propionic acid produces the cheese's unique flavor
  • Gram-positive, pleomorphic, non-sporulating, non-motile, and anaerobic
  • Ferment lactic acid, carbohydrates, and polyhydroxy alcohols to produce propionic, succinic, and acetic acids, and CO2
  • Require complex nutrients
  • Important in the manufacture of dairy products

Genus: Streptomyces

  • Form distinct mycelial masses like fungi that gives bacteria a large surface area
  • Produce exospores and specialized filaments to support sporulation
  • Exospores have a dual role, as a method of reproduction and a survival mechanism in harsh conditions
  • Mainly soil organisms, also found in aquatic habitats
  • Characteristic earthy odor of soil is due to geosmins, a series of streptomycetes metabolites

Genus: Frankia

  • Nitrogen-fixing actinomycete
  • Inhabits nodules of non-leguminous woody plants
  • Cells are endosymbionts of many trees
  • The root nodules are about the size of tennis balls
  • Root nodules consist of densely packed coral-like branching roots that have ceased to grow
  • Vegetative hyphae are branched, without aerial mycelium
  • Multi-locular sporangia borne terminally, laterally, or on vegetative hyphae

Phylum: Chlamydiae

  • Obligate parasites
  • Cause diseases in humans; C. trachomatis causes trachoma, an Egyptian eye disease
  • Diseases are transmitted by contact, with birds as main hosts
  • Energy parasites that depend on the host cell metabolism

Similarities of Rickettsias and Chlamydias to Viruses

  • Obligate parasites need living cells for growth and multiplication
  • Same size as viruses
  • Pass through bacterial filters

Similarities of Rickettsias and Chlamydias to Bacteria

  • Cell envelope structure is the same as Gram-negative eubacteria
  • Cells are cocco-bacillary
  • Possess a single chromosome made of unbounded fibrillar nuclear material DNA
  • Possess ribosomes, a trilaminar CM, and a bacterial-type cell wall
  • Contain RNA and DNA in a ratio characteristic of bacteria

Genus: Chlamydia

  • Gram-negative, non-motile coccoid organism
  • Multiplies within membrane-bounded vacuoles in the cytoplasm of a host cell during its unique cycle
  • Elementary bodies = infectious with electron-dense material, few ribosomes, rigid walls
  • Reticulate bodies = larger, less dense, thin flexible walls, non infective
  • Cycle completes when reticulate bodies condense into new infectious elementary bodies.

Phylum: Spirochaetes and Genus: Spirochaeta

  • Gram-negative enteric bacteria with a unique morphology and motility
  • Aerobic, facultative and/or anaerobic chemoheterotrophs
  • Typically slender, flexuous, helical (coiled) cells
  • Protoplasmic cylinder, of the cell, contains cytoplasmic membrane and cell wall
  • Fibrils or axial filaments attach to both cell poles and wrap the cylinder
  • Axial fibrils and the cylinder have three-layered outer sheath
  • Axial fibrils support motility; with a free sheath, the cell rotates and moves; with a solid surface, the cell creeps forward

Genus: Treponema

  • Anaerobic parasites of humans and animals
  • T. pallidum causes syphilis
  • T. pallidum are sensitive to increased temperatures and rapidly killed at 41-42°C
  • Kills rapidly by drying, transmission typically requires direct contact, usually sexually

Phylum: Bacteroidetes

  • Composed of Bacteroides, Flavobacteria, and Sphingobacteria classes
  • Related by similarity in the composition of the small 16S subunit of their ribosomes
  • Bacteroides are human commensals and sometimes pathogens
  • The other classes are rarely pathogenic to humans

Class Bacteroides and Genus Bacteroides

  • Anaerobic, Gram-negative bacilli or coccobacilli, saccharolytic, produce acetate and succinate
  • DNA base composition ranges from 40-48 mol% GC
  • The anaerobic counterpart of E. coli, but somewhat smaller
  • Non-spore-forming but produce large capsules
  • Limited pathogenicity due to a lack of endotoxin in their cell membrane
  • Infection typically follows severe trauma to the abdominal region, can cause, abscesses, and fever
  • Antibiotic treatment usually involves metronidazole or clindamycin

Class Flavobacteria and Genus Flavobacterium

  • Found in soil, water, plants, food and water systems, anesthetics, eyes, urine, and stool samples
  • Most species are yellow pigmented
  • Some fix nitrogen and/or produce acid
  • Highly antibiotic resistant
  • Fastidious microbes; some strains are pathogenic to humans and animals
  • 312 strains exist
  • 250 of Flavobacterium are acid-producing
  • Acid-producing strains include meningosepticum, the strain which causes meningitis

Class Sphingobacteria, Genus Cytophaga

  • Long, slender rods with pointed ends
  • Chemoorganotrophs; aerobic or facultative anaerobic
  • Able to degrade bio-macromolecules like proteins, starch, cellulose, pectin, agar, or chitin
  • Widespread in soil and water
  • Cellulose decomposers can be easily isolated
  • Digest cellulose filters, forming transparent, spreading, yellow/orange colonies
  • Aligned cellulases on cell surfaces that adhere to cellulose fibrils
  • Degradation of agar can be recognized by the sinking of the colonies into the agar, resulting in zones of clearance around colonies

Sporocytophaga and Lysobacter

  • Sporocytophaga organisms are similar in morphology and physiology to Cytophaga, but form resting spherical structures called microcepts
  • Lysobacter are gliding, rod-shaped bacteria with the ability to lyse both bacteria and fungi
  • This occurs through the action of an array of proteases, chitinases, and other lytic enzymes excreted into the medium

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