Podcast
Questions and Answers
Match the hotel classification with its defining characteristic:
Match the hotel classification with its defining characteristic:
Full-service Hotel = Offers a wide range of amenities and services, including dining and recreational facilities. Budget Hotel = Provides basic accommodations with limited services at a lower price point. Self-catering Hotel = Offers accommodation with kitchen facilities for guests to prepare their own meals. Private Hotel = Independently owned and operated, often reflecting the owner's personal style.
Match the classification criterion with its description in the context of hotels.
Match the classification criterion with its description in the context of hotels.
Classification = The system used to categorize hotels based on various factors, which can vary by country. Location = The geographic position of the hotel, which often determines its accessibility and target market within towns and cities. Facilities = The range of services and amenities offered by a hotel, influencing its standard and appeal to different customer segments. Ownership = The structure under which a hotel is owned and operated, affecting its management style and branding.
Match the hotel ownership type with its typical characteristics:
Match the hotel ownership type with its typical characteristics:
Private = Unique branding reflecting the owner's style. Local Group = Multiple hotels within a specific region. International Group = Part of a global chain, standardization in services and branding. Budget Hotel = Limited financial resources.
Match the following service with the type of hotel where it is most commonly found:
Match the following service with the type of hotel where it is most commonly found:
Match the description with the type of hotel classification:
Match the description with the type of hotel classification:
Match the hotel type with its typical location:
Match the hotel type with its typical location:
Match each hotel division with its primary function:
Match each hotel division with its primary function:
Match the Room Division department with its area of responsibility:
Match the Room Division department with its area of responsibility:
Match the Administrative Division department with its area of responsibility:
Match the Administrative Division department with its area of responsibility:
Match each F&B department with its primary function:
Match each F&B department with its primary function:
Match the hotel type with the traveler it best serves:
Match the hotel type with the traveler it best serves:
Match each hotel area with its function:
Match each hotel area with its function:
Match each responsibility to the correct hotel type:
Match each responsibility to the correct hotel type:
Match the accommodation type with its defining characteristic:
Match the accommodation type with its defining characteristic:
Match the characteristic with its implication for the accommodation industry:
Match the characteristic with its implication for the accommodation industry:
Match the term with its description in the context of the accommodation industry:
Match the term with its description in the context of the accommodation industry:
Match the service aspect with its operational importance in accommodations:
Match the service aspect with its operational importance in accommodations:
Match the type of accommodation with a service it commonly offers:
Match the type of accommodation with a service it commonly offers:
Match the element with how it pertains to the business side of accommodations:
Match the element with how it pertains to the business side of accommodations:
Match the accommodation to the customer that would be likely to stay there:
Match the accommodation to the customer that would be likely to stay there:
Match the impact to changing the themes of customer service-based businesses:
Match the impact to changing the themes of customer service-based businesses:
Match the characteristics with the type of accommodation they best describe:
Match the characteristics with the type of accommodation they best describe:
Match the service characteristic with its correct description:
Match the service characteristic with its correct description:
Match the hotel grading level with its description:
Match the hotel grading level with its description:
Match the following concepts with their definitions in the context of hotel operations:
Match the following concepts with their definitions in the context of hotel operations:
Match the type of hotel with its primary target market:
Match the type of hotel with its primary target market:
Match the following hotel operational areas with their primary functions:
Match the following hotel operational areas with their primary functions:
Match the description with the type of tourist:
Match the description with the type of tourist:
Match the following departments with their responsibility:
Match the following departments with their responsibility:
Flashcards
Apartment Hotel
Apartment Hotel
Serviced apartment offering self-contained units with kitchen and laundry facilities.
Inseparable Manufacture and Sales
Inseparable Manufacture and Sales
The process of manufacturing rooms and selling stays in the rooms are inseparable.
Perishable Services
Perishable Services
Unrented guestroom revenue on a specific date is permanently lost.
Repetitive Operating Process
Repetitive Operating Process
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Labor-Intensive
Labor-Intensive
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One-Star Hotel
One-Star Hotel
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Two-Star Hotel
Two-Star Hotel
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Hotel Size Classification
Hotel Size Classification
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Accommodation
Accommodation
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Hospitality
Hospitality
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Tourism
Tourism
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24/7 Operation
24/7 Operation
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Shifting Work
Shifting Work
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Intangible Services
Intangible Services
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Hotel
Hotel
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Resort
Resort
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Hotel Definition
Hotel Definition
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Reasons for Classifying Hotels
Reasons for Classifying Hotels
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Hotel Types (Facilities)
Hotel Types (Facilities)
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Hotel Ownership Types
Hotel Ownership Types
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Hotel Location
Hotel Location
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Downtown Hotel
Downtown Hotel
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Suburban Hotel
Suburban Hotel
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Highway Hotel (Motel)
Highway Hotel (Motel)
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Airport Hotel
Airport Hotel
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Floating Hotel
Floating Hotel
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Rural Hotel
Rural Hotel
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Commercial Hotel
Commercial Hotel
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Tourist Hotel
Tourist Hotel
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Study Notes
- Accommodation is where travelers can rest, relax, and sleep, and ranges from basic to luxurious.
- Hospitality relates to the business of housing or entertaining guests or clients.
- Tourism is the business of providing services, such as transportation, lodging, and entertainment for tourists or clients.
Characteristics of the Accommodation Industry
- Open 365 days/year and 24 hours/day, meaning constant operation is required.
- Shifting work dependent on 24-hour operation necessitates employee shift schedules.
- Services are mostly intangible; guests can’t test a room or taste food beforehand like other products
- Manufacture and sales are inseparable; rooms can’t be sold separate from the establishment.
- Services are mostly perishable; revenue is lost if a room is not rented on a specific date.
- Operating processes are repetitive and routine.
- Labor-intensive; daily operations heavily rely on employees who provide services, especially in medium to large hotels.
- Customer satisfaction is an industry priority.
- Reliance on disposable income suggests the industry caters to tourists or wealthy patrons.
- Excellent level of service should be a priority.
- Themes should be updated to entice customers and prevent stagnation.
Types of Accommodation
- Common types include hotels, resorts, bed and breakfasts, motels, and inns.
- Other accommodation includes campsites, pension houses, lodges, dormitories, and timeshares.
- HOTEL - A full-service accommodation with reception, guestrooms with private facilities, and onsite restaurant, room, and bar services.
- RESORT - Located in a more natural and relaxed environment
- APARTMENT HOTEL - Serviced apartments with self-contained units including kitchen and laundry facilities.
- The Philippines' Department of Tourism (DOT) uses a Star Grading System based on the National Accommodation Standards for Hotels, Resorts, and Apartment Hotels.
Hotel Star Grading System
- One star: Basic accommodation appealing to budget travelers.
- Two stars: Caters to tourists seeking better services and facilities than basic options.
- Three stars: Offers a very good level of accommodation.
- Four stars: Upscale properties with refined and stylish accommodation.
- Five stars: Reflects luxury and sophistication.
Classification of Hotels
- A hotel is "an establishment held out by the proprietor as offering sleeping accommodation to any person who appears able and willing to pay a reasonable sum for the services and facilities provided and who is in a fit state to be received".
- Hotels are classified to analyze the market sector and help in comparisons, carry out performance analyses, determine customer needs, identify market gaps, and establish future strategies.
- Hotels are classified to describe the type of hotel for advertising.
- Determined by geographic position in towns and cities.
- Downtown hotel
- Suburban hotel
- Highway hotel (Motel)
- Airport hotel
- Floating hotel
- Rural hotel
- Target Market – A hotel can also be classified based on the type of guest it caters.
- Commercial Hotel
- Tourist Hotel
- Resort Hotel
- Hotels can be classified based on expected length of stay.
- Residential hotel
- Transient hotel
- A hotel can be classified according to its size, such as small-sized, medium-sized, or large-sized hotel
- Hotels also vary depending on the standards of services and facilities these offer.
- Full-service Hotel
- Budget Hotel
- Self-catering Hotel
Hotel Ownership Types
- Private
- Local group
- International group
Main Divisions of Hotels
- Rooms Division
- Food and Beverage (F&B) Division
- Administrative Division
- Rooms Division handles room accommodation and maintenance.
- This division covers the Housekeeping Department, Front Office Department, Room Sales and Reservations
- Food and Beverage (F&B) Division normally forms an integral part of a full-service hotel and usually has the greatest number of employees among the other divisions of a hotel.
- Food Outlets
- Room Service
- Banquets and Catering
- Kitchen
- Administrative Division – concerned with administrative and office matters.
- Human Resources Department
- Engineering or Facilities Maintenance
- Accounting
- Purchasing
- Cost Control and Warehouse
- Security office
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Description
The accommodation industry offers travelers places to rest and relax. It operates constantly, requiring employee shift schedules. Services are intangible, perishable, and rely heavily on employees.