Growth and Culturing of  Bacteria
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Questions and Answers

How is microbial growth defined?

  • Increase in cell size
  • Increase in cell number (correct)
  • Both A and B
  • None of the above
  • What usually happens to the 'mother cell' before it divides?

  • It shrinks in size
  • It duplicates in size and contents (correct)
  • It remains the same
  • It divides into multiple daughter cells
  • What is the process of cell division in bacteria called?

  • Binary fission
  • Meiosis
  • Budding
  • a and c (correct)
  • What occurs in binary fission that leads to cell division?

    <p>Formation of a transverse septum</p> Signup and view all the answers

    When does DNA synthesis occur in continuously dividing cells?

    <p>Before the cell divides</p> Signup and view all the answers

    What special cell arrangements can result from incomplete separation of cells?

    <p>Tetrads, sarcinae, streptococci</p> Signup and view all the answers

    How does cell division occur in yeast ?

    <p>Budding</p> Signup and view all the answers

    What is the main difference between binary fission and budding?

    <p>Binary fission involves the division of the parent cell, while budding involves the development of a new cell on the surface of an existing cell.</p> Signup and view all the answers

    What is the result of budding in terms of cell production?

    <p>One genetically identical cell and a smaller new cell</p> Signup and view all the answers

    What is the ultimate outcome of microbial growth and cell division?

    <p>Increase in the number of cells</p> Signup and view all the answers

    What characterizes the lag phase of bacterial growth?

    <p>Metabolic activity without cell division</p> Signup and view all the answers

    What activities occur during the lag phase?

    <p>All of the above</p> Signup and view all the answers

    What factors influence the length of the lag phase?

    <p>Both A and B</p> Signup and view all the answers

    In which phase do bacteria grow at an exponential rate?

    <p>Log phase</p> Signup and view all the answers

    What is the generation time?

    <p>Time taken for one generation of bacteria to double</p> Signup and view all the answers

    What is the typical range for generation time in bacteria?

    <p>20 minutes to 20 hours</p> Signup and view all the answers

    How does the population size change in each generation time during the log phase?

    <p>It doubles</p> Signup and view all the answers

    What is the defining characteristic of synchronous growth?

    <p>All cells divide precisely together after each generation time.</p> Signup and view all the answers

    What is the result of non-synchronous growth?

    <p>A smooth curve in bacterial growth.</p> Signup and view all the answers

    What follows the log phase in bacterial growth?

    <p>Stationary phase.</p> Signup and view all the answers

    Why is the log phase limited in time in a flask or test tube?

    <p>Nutrients and O2 are used up, waste materials accumulate, and living space is limited.</p> Signup and view all the answers

    What can maintain log bacterial growth in a controlled environment?

    <p>Chemostat.</p> Signup and view all the answers

    What happens in the stationary phase of bacterial growth?

    <p>Cell division decreases to a rate equal to that of cell death.</p> Signup and view all the answers

    What characterizes the decline (death) phase of bacterial growth?

    <p>all of the above</p> Signup and view all the answers

    How does growth occur in colonies on a solid medium?

    <p>A small colony forms, containing all descendants of the original cell.</p> Signup and view all the answers

    What is a colony-forming unit (CFU)?

    <p>The descendants of the original bacterial cell in a colony.</p> Signup and view all the answers

    What is the result of continuous addition of fresh medium in a chemostat?

    <p>Maintenance of log bacterial growth.</p> Signup and view all the answers

    What determines the duration of the decline (death) phase?

    <p>Genetic characteristics of the organism.</p> Signup and view all the answers

    How is the enumeration of bacteria measured?

    <p>By estimating the number of cells through binary fission</p> Signup and view all the answers

    What is the principle behind the serial dilution and standard plate count method?

    <p>Only living bacteria will form visible colonies on an agar plate</p> Signup and view all the answers

    Which method involves a series of dilutions followed by transferring 0.1ml to an agar plate?

    <p>Serial dilution and standard plate count</p> Signup and view all the answers

    What is the pour plate method?

    <p>add diluted culture to melted nutrient agar</p> Signup and view all the answers

    What is a disadvantage of the pour plate method?

    <p>a and b</p> Signup and view all the answers

    How is the spread plate method performed?

    <p>By placing a sample on the surface of cool solidified agar medium</p> Signup and view all the answers

    How is the concentration of bacterial cells in the original suspension calculated?

    <p>By multiplying the number of colonies by the dilution factor</p> Signup and view all the answers

    What is the principle of the filtration method for bacterial enumeration?

    <p>A known volume of fluid is drawn through a filter with pores smaller than bacteria</p> Signup and view all the answers

    What are the other methods mentioned for bacterial enumeration?

    <p>Simple observation, gas production, acid production, and turbidity</p> Signup and view all the answers

    How is turbidity measured in bacterial enumeration?

    <p>By using a spectrophotometer or colorimeter</p> Signup and view all the answers

    What is the purpose of shaking tubes before sampling in bacterial enumeration?

    <p>To improve accuracy in colony counting</p> Signup and view all the answers

    What is the significance of the 30-300 CFU range in bacterial enumeration?

    <p>It represents the range of statistically representative colonies</p> Signup and view all the answers

    What are the reasons microorganisms exist almost everywhere on earth?

    <p>They need only small quantities of nutrients</p> Signup and view all the answers

    What are the physical factors influencing the type of organisms and their growth rates?

    <p>Temperature and pH</p> Signup and view all the answers

    Which classification of microorganisms is based on their tolerance to acidity or alkalinity?

    <p>Acidophiles, Neutrophiles, Alkaliphiles</p> Signup and view all the answers

    At what pH range do acidophiles typically grow best?

    <p>0.1-5.4</p> Signup and view all the answers

    Why do microorganisms usually not grow well at pH values significantly above or below their optimum pH?

    <p>Due to enzyme denaturation and interference with ion pumping</p> Signup and view all the answers

    What protects the cell membrane of organisms that tolerate extreme pH levels?

    <p>Impervious cell walls</p> Signup and view all the answers

    What is the optimal temperature range for psychrophiles?

    <p>15-20°C</p> Signup and view all the answers

    What is the classification of bacteria that can grow both below and above 20°C?

    <p>Facultative psychrophiles</p> Signup and view all the answers

    What is the temperature range for thermophiles?

    <p>50-80°C</p> Signup and view all the answers

    Which group of bacteria includes those that can adjust and tolerate different environments?

    <p>Facultative bacteria</p> Signup and view all the answers

    What type of bacteria cannot grow over 20°C?

    <p>Obligate psychrophiles</p> Signup and view all the answers

    Which factor does NOT influence bacterial growth?

    <p>Genetic diversity</p> Signup and view all the answers

    What are the three classifications of bacteria based on their temperature preferences?

    <p>Psychrophiles, Mesophiles, Thermophiles</p> Signup and view all the answers

    What are the biochemical factors influencing bacterial growth?

    <p>Availability of C, N, S, P, trace elements, and vitamins</p> Signup and view all the answers

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