2021 Food Safety Standards and Alignments Presentation
16 Questions
1 Views

Choose a study mode

Play Quiz
Study Flashcards
Spaced Repetition
Chat to Lesson

Podcast

Play an AI-generated podcast conversation about this lesson

Questions and Answers

What is the purpose of the 'INTERNAL Quality Assessor Program' mentioned in the text?

  • To develop new food safety standards
  • To handle customer complaints
  • To promote food defense measures
  • To ensure compliance with food safety standards (correct)

Who is responsible for approving the '2021 Food Safety Standards and Alignments' document?

  • Mia Lamosa
  • Richelle I. Leviste
  • Debbie Tandoc (correct)
  • John Michael Mallari

What is the main purpose of the 'BASIC C&S PRINCIPLES E-LEARNING' mentioned in the text?

  • To promote agricultural sustainability
  • To train employees on customer service principles
  • To educate on basic principles of food safety (correct)
  • To provide advanced cooking techniques

What is the consequence of unauthorized use, distribution, or reproduction of the document mentioned in the text?

<p>Legal action will be taken (A)</p> Signup and view all the answers

Who is the FSQ Training Head mentioned in the text?

<p>Doreen Lugtu (D)</p> Signup and view all the answers

What does CSQM-TIXXX refer to in the text?

<p>E-learning module code (D)</p> Signup and view all the answers

What does the acronym 'FATTOM' stand for in the context of food safety?

<p>A principle related to food safety (A)</p> Signup and view all the answers

What is Integrated Pest Control (IPC) in the context of food safety?

<p>A comprehensive approach to pest management in food establishments (A)</p> Signup and view all the answers

What are the four fundamentals of Integrated Pest Control (IPC)?

<p>Sanitation, exclusion, monitoring, and documentation (A)</p> Signup and view all the answers

What does 'food safety' refer to?

<p>Ensuring food does not cause harm to consumers when prepared or eaten according to its intended use (D)</p> Signup and view all the answers

What are the critical requirements under 'JFC FOOD SAFETYCOVID REQUIREMENTS'?

<p>Protocols for protecting against COVID-19 contamination in the food establishment environment (C)</p> Signup and view all the answers

What is the purpose of 'Food Defense' as part of JFC FOOD SAFETY REQUIREMENTS?

<p>Protecting food from intentional contamination or tampering (A)</p> Signup and view all the answers

What is implied by the term 'Pest Control & Prevention' in the context of JFC FOOD SAFETY REQUIREMENTS?

<p>Implementation of measures to control and prevent pests in food establishments (D)</p> Signup and view all the answers

What are the primary considerations in 'Cleaning and Sanitation' as per JFC FOOD SAFETY REQUIREMENTS?

<p>'Cleaning and Sanitation' includes proper disposal of waste and cleaning of surfaces. (B)</p> Signup and view all the answers

What does 'Food Safety Standards and Alignments' aim to achieve?

<p>'Food Safety Standards and Alignments' seek to harmonize various food safety regulations across different regions. (B)</p> Signup and view all the answers

What is the significance of 'Food Safety Act of 2013' as a source for defining 'FOOD SAFETY'?

<p>'Food Safety Act of 2013' provides guidelines for implementing food safety management systems. (A)</p> Signup and view all the answers

More Like This

Food Safety and Standards Act
5 questions
Food Legislation and Safety Standards
48 questions
Food Safety Standards Quiz
45 questions
Use Quizgecko on...
Browser
Browser