Alemán - A2.1 - Das Deutschlandlabor - Folge 19: Wurst

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Weil es in Deutschland 7 Millionen Vegetarier gibt. (C) Signup and view all the answers

Wurst vom Metzger. (B) Signup and view all the answers

Senf (A) Signup and view all the answers

Dass Menschen, die Fleisch essen, Wurst aus Fleisch bevorzugen. (A) Signup and view all the answers

Weil sie bequemer zu kaufen ist als Wurst vom Metzger. (C) Signup and view all the answers

Aus Fleisch. (B) Signup and view all the answers

Das Essen von Wurst. (B) Signup and view all the answers

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Germans eat a lot of sausage, with an average of 30 kg per year.
There are approximately 1000 different types of sausage in Germany.
The cheapest sausage costs 99 cents per 100 grams, while the most expensive costs 4.49 euros per 100 grams.
Vegetarian sausage is popular in Germany due to the 7 million vegetarians in the country.
Germans enjoy grilling and prefer to buy their sausage fresh from the butcher.
Some people prefer to eat their sausage with mustard, while others prefer ketchup.
A taste test showed that people who eat meat prefer sausage made from meat.
Many people buy packaged sausage from supermarkets because it is cheaper.
The red color in sausage comes from the meat.
The hosts of the video enjoyed tasting different types of sausage.