Ingredient and Product Handling ANSC 316 Lecture PDF
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University of Saskatchewan
Rex Newkirk
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Summary
This document provides a lecture on ingredient and product handling, focusing on various types of conveying and elevating equipment used in food processing. It details key features for each type of machinery as well as selection criteria.
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Ingredient and Product Handling ANSC 316 Rex Newkirk College of Agriculture and Bioresources usask.ca/cfrc College of Agriculture and Bioresources Materials Handling u Acknowle...
Ingredient and Product Handling ANSC 316 Rex Newkirk College of Agriculture and Bioresources usask.ca/cfrc College of Agriculture and Bioresources Materials Handling u Acknowledgement – John Smillie first created this lecture u Lots of product handling in a feed mill, without it the plant doesn’t operate u Material handling is the movement, protection, storage and control of materials and products throughout manufacturing, warehousing, distribution, consumption and disposal. u Key features u minimal cross contamination u Cost effective u Reliable usask.ca/cfrc College of Agriculture and Bioresources Types of Handling Equipment usask.ca/cfrc College of Agriculture and Bioresources Today’s Focus Conveying equipment Elevating equipment Considerations for Ingredients and Products usask.ca/cfrc College of Agriculture and Bioresources Conveyors Chain and flight Screw Pneumatic Belt usask.ca/cfrc College of Agriculture and Bioresources Chain and Flight Conveyors usask.ca/cfrc College of Agriculture and Bioresources Chain and Flight Conveyors usask.ca/cfrc College of Agriculture and Bioresources Chain and Flight Conveyors usask.ca/cfrc College of Agriculture and Bioresources U Trough Conveyors usask.ca/cfrc College of Agriculture and Bioresources U trough chain conveyors usask.ca/cfrc College of Agriculture and Bioresources Screw Conveyors usask.ca/cfrc College of Agriculture and Bioresources Screw Conveyors usask.ca/cfrc College of Agriculture and Bioresources Screw Conveyors usask.ca/cfrc College of Agriculture and Bioresources Pneumatic Conveyors usask.ca/cfrc College of Agriculture and Bioresources Belt Conveyors usask.ca/cfrc College of Agriculture and Bioresources Conveyors – selection criteria Materials to be transported Distance Number of entry points Number of discharge points Construction materials used Ease of maintenance usask.ca/cfrc College of Agriculture and Bioresources Conveyors – Adv. & Dis. Contamination – external factors Contamination – conveyor features Cost Flexibility Long Distances Wear & Tear Noise usask.ca/cfrc College of Agriculture and Bioresources Elevators Belt & Bucket Belt Screw Pneumatic Swan neck usask.ca/cfrc College of Agriculture and Bioresources Belt & Bucket Elevators usask.ca/cfrc College of Agriculture and Bioresources Belt & Bucket Elevators usask.ca/cfrc College of Agriculture and Bioresources Belt & Bucket Elevators usask.ca/cfrc College of Agriculture and Bioresources Belt & Bucket Elevators usask.ca/cfrc College of Agriculture and Bioresources Belt & Bucket Elevators usask.ca/cfrc College of Agriculture and Bioresources Pneumatic Elevators usask.ca/cfrc College of Agriculture and Bioresources Belt Elevators usask.ca/cfrc College of Agriculture and Bioresources Screw Elevators usask.ca/cfrc College of Agriculture and Bioresources Screw Elevators usask.ca/cfrc College of Agriculture and Bioresources Angleveyor Elevators usask.ca/cfrc College of Agriculture and Bioresources Elevators – selection criteria Materials to be transported Height Number of entry points Number of discharge points Construction materials used Ease of maintenance usask.ca/cfrc College of Agriculture and Bioresources Elevators – Adv. & Dis. Contamination – external factors Contamination – conveyor features Cost Flexibility Heights Wear & Tear Noise usask.ca/cfrc College of Agriculture and Bioresources Personnel Elevators usask.ca/cfrc College of Agriculture and Bioresources Thank you usask.ca/cfrc