Digestive System: Mouth, Pharynx, and Epiglottis
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Questions and Answers

Which of the following is NOT a main division of the digestive system?

  • Mouth region
  • Accessory organs
  • Respiratory tract (correct)
  • Gastrointestinal tract

Which structure is responsible for detecting the texture and temperature of food?

  • Tongue
  • Lips (correct)
  • Teeth
  • Palate

What is the function of the palate in the mouth?

  • Detecting the temperature of food
  • Mixing food with saliva
  • Breaking down food particles
  • Pushing food against the upper boundary during chewing (correct)

Which part of the tongue contains taste buds?

<p>Papillae (C)</p> Signup and view all the answers

Which type of teeth is primarily responsible for cutting food?

<p>Incisors (B)</p> Signup and view all the answers

Which section of the pharynx is a passageway for both air and food?

<p>Oropharynx (D)</p> Signup and view all the answers

What is the role of the epiglottis during swallowing?

<p>To prevent food and liquid from entering the respiratory tract (B)</p> Signup and view all the answers

What is the main function of the esophagus?

<p>To transport food from the mouth to the stomach (A)</p> Signup and view all the answers

What is the purpose of sphincters in the digestive system?

<p>To prevent the backflow of food (A)</p> Signup and view all the answers

Which function is the stomach responsible for?

<p>Storage and breakdown of food (C)</p> Signup and view all the answers

What is the role of rugae in the stomach?

<p>Allowing the stomach to stretch and store large meals (D)</p> Signup and view all the answers

In which part of the small intestine does chyme mix with digestive enzymes?

<p>Duodenum (B)</p> Signup and view all the answers

What is the primary function of the jejunum?

<p>Nutrient absorption (D)</p> Signup and view all the answers

Which process mainly occurs in the large intestine?

<p>Vitamin and water absorption (D)</p> Signup and view all the answers

What do salivary glands secrete to aid in digestion?

<p>Saliva (D)</p> Signup and view all the answers

Which of the following glands are part of the salivary glands?

<p>Parotid, submandibular, and sublingual glands (B)</p> Signup and view all the answers

What substance does the liver produce to aid in lipid digestion?

<p>Bile (A)</p> Signup and view all the answers

What is the function of the gallbladder?

<p>To store and concentrate bile (B)</p> Signup and view all the answers

Which of the following is secreted by the pancreas?

<p>Pancreatic juice (A)</p> Signup and view all the answers

Which nutrients are primarily broken down by pancreatic juice?

<p>Proteins, fats, and carbohydrates (A)</p> Signup and view all the answers

Which digestive process occurs primarily in the mouth?

<p>Physical and chemical breakdown of food (C)</p> Signup and view all the answers

What process primarily occurs in the gastrointestinal tract?

<p>Chemical breakdown and absorption of nutrients (A)</p> Signup and view all the answers

What is the main contribution of accessory organs to digestion?

<p>Producing compounds and enzymes for chemical breakdown (A)</p> Signup and view all the answers

Insanely difficult: If a patient lacks rugae in their stomach, which function would be most compromised?

<p>Storing large quantities of ingested food (C)</p> Signup and view all the answers

Insanely Difficult: A hypothetical drug selectively impairs the function of the ileum. Of the following processes, which would be most directly affected?

<p>Reabsorption of bile acids (B)</p> Signup and view all the answers

Flashcards

What is the function of the lips?

Breaks down food using sensory receptors that detect the texture and temperature.

What is the palate?

The upper boundary of the mouth, against which food is pushed during chewing.

What is the tongue's function in digestion?

Functions for tasting, mixing, and swallowing food.

What is the function of teeth?

Physically break down food

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What is the function of incisors?

Cutting food.

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What is the function of canines?

Tearing food.

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What is the function of premolars?

Tearing and crushing food.

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What is the function of molars?

Grinding and crushing food

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What is the pharynx?

Connects the mouth to the esophagus.

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What is the function of the nasopharynx?

Passage of air only.

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What is the function of the oropharynx?

Passage of food and air.

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What is the function of the laryngopharynx?

Passage of food only.

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What is the epiglottis?

Tissue preventing food and water entry into the respiratory tract.

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What is the esophagus?

A long muscular tube where food travels from the mouth to the stomach.

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What is the function of sphincters?

Prevent the backflow of food.

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What is the stomach?

Hollow, curved organ for storage and breakdown of food.

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What is the function of rugae?

Allow the stomach to stretch to store large meals.

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What are the three sections of the stomach?

Cardiac, fundus and pylorus.

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What is the small intestine?

Long tube where the final digestion takes place.

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What occurs in the duodenum?

Where chyme mixes with enzymes.

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What is the jejunum?

Site of nutrient absorption.

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What is the ileum?

Site of digestion and further absorption.

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What is the large intestine?

Final organ of the digestive system where vitamin and water absorption occurs and chyme is converted into feces.

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What is the function of salivary glands?

Secrete saliva into the mouth.

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What is the function of bile?

Aids in lipid digestion.

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Study Notes

  • Digestive System is composed of three main divisions.
    • The mouth region or oral cavity.
    • The gastrointestinal tract.
    • The accessory organs.

The Mouth Region

  • Lips possess sensory receptors capable of sensing the texture and temperature of food.
  • Palate, the mouth's upper boundary, provides a surface against which food is pressed during chewing.
  • The tongue is essential for tasting, mixing, and swallowing food.
  • Papillae, are tiny bumps on the tongue's surface, which contain taste buds.
  • Teeth break down food physically.
    • Incisors perform cutting.
    • Canines are for tearing.
    • Premolars tear and crush.
    • Molars grind and crush.

Pharynx and Epiglottis

  • The pharynx links the mouth to the esophagus.
    • Nasopharynx allows passage of air only.
    • Oropharynx is a passageway for food and air.
    • Laryngopharynx permits the passage of only food.
  • Epiglottis, a cartilaginous tissue, prevents food and water from entering the respiratory tract.

The Gastrointestinal Tract

  • Esophagus,a muscular tube, transports food from the mouth to the stomach.
  • Sphincters stop the backflow of food
  • The stomach breaksdown and stores food
  • The stomach produces acids, mucus, and enzymes.
  • The stomach has two sphincters.
    • Cardiac sphincter to prevent backflow
    • Pyloric sphincter to prevent backflow
  • The stomach three sections
    • Cardia
    • Fundus
    • Pylorus
  • Rugae are folds in the inner walls that allow the stomach to stretch and accommodate large meals.
  • The small intestine helps with the final digestion phase.
    • Duodenum mixes chyme with the enzymes.
    • Jejunum absorbs the nutrients.
    • Ileum allows for the digestion and further absorption.
  • The large intestine is the final part of the digestive system.
  • Large intestine allows for vitamin and water absorption.
  • Chyme turns into feces in the large intestine.

The Accessory Organs

  • Salivary glands secrete saliva into the mouth, cleaning teeth, lubricating food, and enabling chemical digestion.
    • Parotid gland.
    • Submandibular.
    • Sublingual gland.
  • Liver is the second largest organ and produces bile.
  • Bile helps to aid with lipid digestion.
  • Gallbladder stores bile until duodenum demands it.
  • Pancreas is yellowish and it secretes pancreatic juice.
  • The pancreas breaks down proteins, fats, and carbohydrates.

Key Points

  • The mouth or oral cavity allows for both phases of the breakdown process of food either by physically or chemically.
  • The gastrointestinal tract allows for the chemical breakdown of food, needed for absorption of nutrients and water.
  • Accessory organs help produce different compounds and enzymes that help with the phase of chemical breakdown.

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Description

The digestive system consists of the mouth region, gastrointestinal tract, and accessory organs. The mouth includes lips, palate, tongue, and teeth which are essential for tasting, mixing, and breaking down food. The pharynx links the mouth to the esophagus, with the epiglottis preventing food from entering the respiratory system.

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