Podcast
Questions and Answers
What is the primary focus of biochemistry?
What is the primary focus of biochemistry?
- The creation of new chemical compounds.
- The study of carbon-based compounds.
- The examination of chemical processes in living organisms. (correct)
- The analysis of all chemical elements.
Which of the following is NOT one of the four main groups of organic compounds found at the core of cellular structures and reactions?
Which of the following is NOT one of the four main groups of organic compounds found at the core of cellular structures and reactions?
- Nucleic acids
- Minerals (correct)
- Carbohydrates
- Lipids
What is a key characteristic of monosaccharides in solution?
What is a key characteristic of monosaccharides in solution?
- They are typically non-polar and hydrophobic.
- They contain only carbon and hydrogen atoms.
- They are primarily insoluble in water.
- They are polar, hydrophilic, and soluble in water. (correct)
Besides energy, what other primary function do carbohydrates serve?
Besides energy, what other primary function do carbohydrates serve?
Which of these is an isomer of glucose?
Which of these is an isomer of glucose?
Which transport mechanism directly utilizes ATP as its energy source?
Which transport mechanism directly utilizes ATP as its energy source?
What type of reaction joins monosaccharides to form disaccharides?
What type of reaction joins monosaccharides to form disaccharides?
What is the driving force behind the movement of substances in simple diffusion?
What is the driving force behind the movement of substances in simple diffusion?
Which disaccharide is composed of glucose and fructose?
Which disaccharide is composed of glucose and fructose?
Which of the following transport mechanisms involves the use of a vesicle to move large macromolecules?
Which of the following transport mechanisms involves the use of a vesicle to move large macromolecules?
What type of linkage connects monosaccharides in complex carbohydrates?
What type of linkage connects monosaccharides in complex carbohydrates?
What is the difference between symport and antiport in secondary active transport?
What is the difference between symport and antiport in secondary active transport?
Which polysaccharide is the primary energy storage molecule in plants?
Which polysaccharide is the primary energy storage molecule in plants?
Which transport mechanism relies on integral proteins and a concentration gradient to move molecules across the cell membrane?
Which transport mechanism relies on integral proteins and a concentration gradient to move molecules across the cell membrane?
If a cell is placed in a hypertonic environment, how will water move across the cell membrane?
If a cell is placed in a hypertonic environment, how will water move across the cell membrane?
What is the primary function of cellulose?
What is the primary function of cellulose?
Which of the following is a key characteristic of lipids?
Which of the following is a key characteristic of lipids?
Which of these substances is transported by simple diffusion?
Which of these substances is transported by simple diffusion?
What is the basic structural unit of proteins?
What is the basic structural unit of proteins?
What is the role of channel proteins in facilitated diffusion?
What is the role of channel proteins in facilitated diffusion?
Which level of protein structure is determined by the sequence of amino acids?
Which level of protein structure is determined by the sequence of amino acids?
What is a key factor that does NOT affect the fluidity of a cell membrane?
What is a key factor that does NOT affect the fluidity of a cell membrane?
Which of the following processes is an example of bulk transport moving substances into the cell?
Which of the following processes is an example of bulk transport moving substances into the cell?
What type of bonding primarily stabilizes the secondary structure of a protein?
What type of bonding primarily stabilizes the secondary structure of a protein?
What is the impact of changes in temperature or pH on a protein?
What is the impact of changes in temperature or pH on a protein?
What is the process by which a protein loses its functional 3D shape called?
What is the process by which a protein loses its functional 3D shape called?
Which of the following is a common function of proteins?
Which of the following is a common function of proteins?
Which level of protein structure involves interactions between R groups of amino acids?
Which level of protein structure involves interactions between R groups of amino acids?
What type of proteins comprise the main components of muscles?
What type of proteins comprise the main components of muscles?
What level of protein structure involves the arrangement of multiple polypeptide chains into a functional complex?
What level of protein structure involves the arrangement of multiple polypeptide chains into a functional complex?
Which of the following best describes the role of enzymes in biological reactions?
Which of the following best describes the role of enzymes in biological reactions?
What is the active site of an enzyme?
What is the active site of an enzyme?
In the induced-fit model of enzyme function, what occurs just prior to substrate binding?
In the induced-fit model of enzyme function, what occurs just prior to substrate binding?
What is the primary function of a cofactor in enzyme catalysis?
What is the primary function of a cofactor in enzyme catalysis?
Which of the following is NOT a factor that affects enzyme activity?
Which of the following is NOT a factor that affects enzyme activity?
What is the mechanism of competitive inhibition on enzyme activity?
What is the mechanism of competitive inhibition on enzyme activity?
How does non-competitive (allosteric) regulation affect enzyme activity?
How does non-competitive (allosteric) regulation affect enzyme activity?
What type of molecule serves as the assembly instructions for all proteins?
What type of molecule serves as the assembly instructions for all proteins?
Which of the following is a key structural difference between DNA and RNA?
Which of the following is a key structural difference between DNA and RNA?
Which of the following is NOT a function of nucleotides?
Which of the following is NOT a function of nucleotides?
According to the document, what primary role does cholesterol play in cell membranes?
According to the document, what primary role does cholesterol play in cell membranes?
How does increasing temperature affect membrane fluidity?
How does increasing temperature affect membrane fluidity?
Which type of fatty acid tail would result in the greatest membrane fluidity?
Which type of fatty acid tail would result in the greatest membrane fluidity?
Considering an artificial cell membrane that must remain fluid at very warm temperatures, what would be the most appropriate design choice?
Considering an artificial cell membrane that must remain fluid at very warm temperatures, what would be the most appropriate design choice?
What does feedback inhibition on enzyme activity involves?
What does feedback inhibition on enzyme activity involves?
Flashcards
Biochemistry
Biochemistry
The study of the chemical compounds, reactions, and processes that occur within living organisms.
Organic Chemistry
Organic Chemistry
The branch of chemistry that deals with compounds containing carbon, particularly those found in living organisms.
Macromolecule
Macromolecule
Very large molecules, often formed by the joining of many smaller subunits.
Monosaccharide
Monosaccharide
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Isomers
Isomers
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Dehydration Synthesis
Dehydration Synthesis
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Glycosidic Linkage
Glycosidic Linkage
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Disaccharide
Disaccharide
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Polysaccharide
Polysaccharide
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Starch
Starch
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Glycogen
Glycogen
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Cellulose
Cellulose
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Lipid
Lipid
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Fatty Acid
Fatty Acid
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Saturated Fatty Acid
Saturated Fatty Acid
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Unsaturated Fatty Acid
Unsaturated Fatty Acid
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Triglyceride
Triglyceride
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Phospholipid
Phospholipid
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Steroid
Steroid
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Enzymes
Enzymes
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Substrate
Substrate
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Active Site
Active Site
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Induced-Fit Model
Induced-Fit Model
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Co-factors
Co-factors
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Co-enzymes
Co-enzymes
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Competitive Inhibition
Competitive Inhibition
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Non-competitive (Allosteric) Regulation
Non-competitive (Allosteric) Regulation
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Feed-back Inhibition
Feed-back Inhibition
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Nucleic Acids
Nucleic Acids
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Nucleotide
Nucleotide
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DNA (Deoxyribonucleic acid)
DNA (Deoxyribonucleic acid)
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RNA (Ribonucleic acid)
RNA (Ribonucleic acid)
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ATP (Adenosine triphosphate)
ATP (Adenosine triphosphate)
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Simple diffusion
Simple diffusion
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Osmosis
Osmosis
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Facilitated diffusion
Facilitated diffusion
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Active Transport
Active Transport
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Primary Active Transport
Primary Active Transport
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Secondary Active Transport
Secondary Active Transport
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Endocytosis
Endocytosis
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Exocytosis
Exocytosis
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Selective permeability
Selective permeability
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Concentration Gradient
Concentration Gradient
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Study Notes
Biochemistry
- Biochemistry is the study of chemical compounds, reactions, and processes in living organisms.
Organic Chemistry
- Organic chemistry is the study of carbon-containing compounds.
- All organic compounds in living organisms are primarily composed of carbon, hydrogen, and oxygen atoms.
The Biochemical Basis of Life
- Millions of complex chemical reactions occur in the body every second.
- Cells consist of thousands of diverse chemical compounds organized into various structures.
- Four main types of organic compounds form the basis of cellular structures and reactions: carbohydrates, fats (lipids), proteins, and nucleic acids.
- These compounds are either synthesized by cells or derived from consumed foods.
Carbohydrates
Functions of Carbohydrates
- Main energy source.
- Raw material for building other molecules.
- Structural support.
- Cell identification/communication.
Monosaccharides (Simple Carbohydrates)
- "Saccharide" means sugar.
- Common monosaccharides have 3, 5, or 6 carbon atoms (triose, pentose, hexose).
- Examples include fructose, glucose, and galactose (isomers).
- Polar, hydrophilic, and water-soluble.
- Can exist in linear or ring forms.
Disaccharides (Simple Carbohydrates)
- Formed by joining monosaccharides via dehydration synthesis.
- Formula: C12H22O11
- Examples: maltose (glucose + glucose), sucrose (glucose + fructose), lactose (glucose + galactose).
- Dehydration synthesis creates an ether linkage connecting the molecules.
- Hydrolysis breaks the linkage using water.
Polysaccharides (Complex Carbohydrates)
- Polymers of glucose.
- Very polar and hydrophilic, but large size prevents full solubility.
- Important for energy storage or structural support.
- May be linear or branched (linked by different glycosidic bonds).
- Energy storage:
- Plants store α-glucose as starch (amylose - unbranched).
- Animals store α-glucose as glycogen (highly branched).
- Structural support:
- Cellulose (unbranched), composed of β-glucose, forms plant cell walls.
- Cellulose is indigestible for humans due to lacking the enzyme to recognize β linkages.
Lipids
Functions of Lipids
- Energy source and storage.
- Structural components of cell membranes.
- Hormones (e.g., sex hormones, stress hormones).
- Protection and insulation.
- Vitamin source and absorption.
Saturated vs. Unsaturated Fatty Acids
- Triglycerides, phospholipids, and steroids are types of lipids.
- Steroids have four rings of carbon atoms.
- Cholesterol is a precursor to many steroids.
- Saturated have single bonds.
- Unsaturated have double bonds creating kinks.
Proteins
- Polymers of amino acids.
- General structure: Carbon, hydrogen, oxygen, nitrogen, and sometimes sulfur.
- 20 different amino acids (differing R groups).
- 12 are non-essential, and 8 are essential.
Protein Structure
- Primary Structure: Sequence of amino acids in a polypeptide chain.
- Secondary Structure: Hydrogen bonding forms alpha-helices or beta-pleated sheets.
- Tertiary Structure: 3D structure formed through interactions between R groups (hydrogen bonds, disulfide bridges, ionic bonds, hydrophobic interactions).
- Quaternary Structure: Multiple polypeptide chains bonded together (some proteins). Prosthetic groups may be present.
- Proteins can be fibrous (long and linear) or globular (compact).
- Protein shape can be disrupted (denatured) by temperature or pH changes.
Protein Functions
- Transport
- Catalysis
- Defense
- Movement
- Coordination
- Storage
- Binding
Enzymes
- Control cellular activities.
- Biological catalysts that increase reaction rates without being consumed.
- Proteins with a unique 3D shape (active site) that determines their specific reaction.
- Substrate binds to the active site (induced-fit model).
- May require co-factors (often metals) or co-enzymes (organic molecules).
Enzyme Regulation
- Competitive Inhibition: Inhibitor resembles substrate, competing for the active site.
- Non-competitive (Allosteric) Regulation: Inhibitor binds to a different site, altering enzyme shape. Feed-back inhibition.
- Often, the end product of a pathway is a non-competitive inhibitor of an earlier enzyme involved.
- This slows down or stops the production of the product if there is already enough.
Nucleic Acids
- Assembly instructions for proteins.
- Types: DNA (deoxyribonucleic acid) and RNA (ribonucleic acid).
- DNA stores hereditary information (eukaryotes, prokaryotes, many viruses).
- RNA (mRNA, rRNA, tRNA) is involved in protein synthesis (hereditary molecule in some viruses).
- Nucleic acids are polymers of nucleotides.
- Nucleotides perform other functions (e.g., ATP, cAMP).
Plasma Membrane
- Selectively permeable phospholipid bilayer.
- Contains proteins (integral and peripheral) and carbohydrates.
- Cholesterol affects fluidity.
- High temp=high fluidity, adding cholesterol increases attraction, decreases fluidity.
- Cold temp=low fluidity, cholesterol spaces phospholipids, increases fluidity.
Factors Affecting Membrane Fluidity
- Temperature (higher temp=higher fluidity).
- Tail length (shorter tails = higher fluidity).
- Degree of saturation (unsaturated fatty acids = higher fluidity).
- Cholesterol (stabilizes fluidity, buffering effect).
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Description
This quiz covers key concepts in biochemistry and organic chemistry, focusing on the biochemical basis of life and the role of carbohydrates. You'll explore the structure and function of organic compounds and their importance in living organisms. Test your understanding of how these compounds interact to sustain life.