AICE Marine Science: Oceanography and Ecosystems

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Questions and Answers

Which of the following scenarios would most likely lead to ocean acidification?

  • The expansion of marine protected areas and reduced fishing.
  • A significant increase in phytoplankton populations.
  • Increased deforestation and burning of fossil fuels. (correct)
  • A decrease in global volcanic activity.

How would a large-scale El Niño event most likely affect marine ecosystems?

  • Reduced upwelling, leading to lower nutrient availability and potential disruption of food webs. (correct)
  • Increased upwelling, leading to higher nutrient availability.
  • Enhanced ocean mixing, resulting in increased biodiversity.
  • Decreased sea surface temperatures, benefiting cold-water species.

What is the primary role of chemosynthesis in deep-sea hydrothermal vent ecosystems?

  • Filtering organic matter from seawater for consumption.
  • Producing energy from chemical compounds for primary production. (correct)
  • Converting sunlight into energy for primary production.
  • Decomposing organic matter to release nutrients.

Which of the following scenarios would have the most significant impact on the health and biodiversity of a coral reef ecosystem?

<p>A significant increase in ocean temperature and acidity. (C)</p>
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How does coastal development most directly contribute to the degradation of mangrove forests?

<p>Physical removal and alteration of habitat. (B)</p>
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Which of the following best describes the role of upwelling in marine ecosystems?

<p>It brings cold, nutrient-rich water from the deep ocean to the surface. (C)</p>
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What is a primary concern regarding the impact of plastic pollution on marine life?

<p>Entanglement, ingestion, and habitat disruption. (B)</p>
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How can sustainable fisheries management best contribute to marine ecosystem health?

<p>By maintaining fish populations at healthy levels and minimizing bycatch. (C)</p>
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What is the most ecologically sound rationale for establishing marine protected areas (MPAs)?

<p>Conserves biodiversity and habitats by restricting human activities. (C)</p>
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Which of the following describes a significant threat associated with aquaculture?

<p>Potential for habitat destruction, pollution, and disease transmission. (B)</p>
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What is the role of phytoplankton in a marine food web?

<p>They are the primary producers, converting sunlight into energy. (A)</p>
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How do ocean currents play a crucial role in global climate regulation?

<p>By distributing heat around the globe and influencing regional climates. (B)</p>
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What is a key adaptation that allows marine mammals, such as seals and whales, to thrive in aquatic environments?

<p>Specialized physiological adaptations for diving and conserving oxygen. (D)</p>
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Which of the following marine organisms is most affected by ocean acidification?

<p>Shell-forming organisms due to decreased carbonate ions. (D)</p>
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What is the primary cause of tides in Earth's oceans?

<p>The gravitational pull of the moon and the sun. (D)</p>
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What would be the most likely effect of destroying a salt marsh?

<p>Decreased marine biodiversity. (B)</p>
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What is a primary benefit of renewable energy sources like offshore wind and wave energy compared to fossil fuels?

<p>Reduced reliance on finite resources and decreased environmental impact. (C)</p>
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Which of these technologies is most useful for mapping the seafloor in deep ocean environments?

<p>Sonar. (D)</p>
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In what way do estuaries contribute to a healthy ocean environment?

<p>They act as nurseries for many species and filter pollutants. (C)</p>
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Which adaptation is most helpful to an animal that lives in the deep ocean?

<p>Bioluminescence for communication or attracting prey. (D)</p>
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Flashcards

Oceanography

Study of the ocean's physical, chemical, and biological aspects.

Marine Ecosystems

Diverse marine environments, from reefs to deep-sea vents.

Salinity

Concentration of dissolved salts in seawater, measured in parts per thousand.

Ocean Acidification

A decrease in ocean pH due to absorption of atmospheric carbon dioxide.

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Ocean Currents

Driven by wind, temperature, salinity and Earth's rotation.

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Mid-Ocean Ridges

Underwater mountain ranges where new oceanic crust forms.

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Subduction Zones

Areas where one tectonic plate slides beneath another.

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Marine Protected Areas (MPAs)

Designated areas to conserve marine biodiversity and habitats.

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Sustainable Fisheries Management

Managing fish populations at healthy levels.

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Oceanographic Data Collection

Using satellites, buoys and sonar to study the ocean.

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Biodiversity

Variety of life in a specific habitat or ecosystem.

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Food Web

A network of organisms interconnected through feeding relationships.

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Trophic Level

Position an organism occupies in a food web.

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Ecosystem Services

Benefits humans get from ecosystems, like clean water and food.

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Sustainability

Meeting present needs without harming future generations.

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Photosynthesis

Converting sunlight, water, and CO2 into oxygen and energy.

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Respiration

Converting oxygen and glucose into energy, releasing CO2 and water.

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Nutrient Cycling

Movement of nutrients through an ecosystem.

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Upwelling

Rising of deep, nutrient-rich water to the surface.

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Osmoregulation

Maintaining stable internal salt level.

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Study Notes

  • AICE Marine Science encompasses the study of the ocean, its ecosystems, and its interactions with the Earth system

Oceanography

  • Oceanography is the study of the physical, chemical, and biological aspects of the ocean

Marine Ecosystems

  • Marine ecosystems are diverse, ranging from shallow coral reefs to the deep-sea hydrothermal vents
  • Coral reefs are highly biodiverse environments threatened by climate change and ocean acidification
  • The open ocean (pelagic zone) supports phytoplankton, zooplankton, and large marine animals
  • Deep-sea ecosystems rely on chemosynthesis rather than photosynthesis

Marine Organisms

  • Marine organisms are adapted to a wide range of conditions, including salinity, pressure, and temperature
  • Phytoplankton are the primary producers in marine ecosystems, forming the base of the food web
  • Zooplankton are microscopic animals that feed on phytoplankton and are a food source for larger animals
  • Marine fish exhibit diverse adaptations for feeding, locomotion, and reproduction
  • Marine mammals include whales, dolphins, seals, and sea otters, which have adaptations for aquatic life

Ocean Chemistry

  • Seawater is a complex solution containing dissolved salts, gases, and organic matter
  • Salinity is the concentration of dissolved salts in seawater, typically measured in parts per thousand (ppt or ‰)
  • Temperature affects the density of seawater, with colder water being denser than warmer water
  • Dissolved oxygen is essential for marine life and varies with temperature, salinity, and depth
  • Ocean acidification is the decrease in pH of the ocean caused by the absorption of carbon dioxide from the atmosphere

Ocean Physics

  • Ocean currents are driven by wind, temperature, salinity, and the Earth's rotation
  • Surface currents are primarily driven by wind and distribute heat around the globe
  • Deep ocean currents are driven by density differences and play a role in global climate regulation
  • Tides are caused by the gravitational pull of the moon and the sun on the Earth's oceans
  • Waves are generated by wind and transfer energy across the sea surface

Marine Geology

  • Plate tectonics shapes the ocean basins and influences the distribution of marine habitats
  • Mid-ocean ridges are underwater mountain ranges where new oceanic crust is formed
  • Subduction zones are areas where one tectonic plate slides beneath another
  • Sediments accumulate on the ocean floor, providing a record of past environmental conditions
  • Hydrothermal vents are found near mid-ocean ridges and release chemicals into the surrounding water

Human Impacts on the Ocean

  • Pollution from land-based sources, such as agricultural runoff and industrial discharge, affects water quality
  • Overfishing can deplete fish populations and disrupt marine ecosystems
  • Climate change leads to ocean warming, acidification, and sea-level rise
  • Plastic pollution is a growing problem in the ocean, harming marine life and ecosystems
  • Habitat destruction, such as the destruction of coral reefs and mangroves, reduces biodiversity

Sustainable Use of Marine Resources

  • Marine protected areas (MPAs) are designated areas to conserve marine biodiversity and habitats
  • Sustainable fisheries management aims to maintain fish populations at healthy levels
  • Aquaculture, or fish farming, can provide a source of seafood but can also have environmental impacts
  • Renewable energy sources, such as offshore wind and wave energy, can reduce reliance on fossil fuels
  • Ecotourism can promote conservation and provide economic benefits to local communities

Oceanographic Data Collection

  • Satellites are used to monitor ocean temperature, salinity, sea level, and ocean color
  • Buoys and research vessels collect data on ocean currents, weather, and water chemistry
  • Sonar is used to map the seafloor and detect objects underwater
  • Divers and submersibles explore the deep ocean and collect samples
  • Data analysis and modeling are used to understand ocean processes and predict future changes

Marine Conservation

  • Conservation efforts focus on protecting endangered species and their habitats
  • Habitat restoration projects aim to restore degraded ecosystems, such as coral reefs and mangroves
  • Marine debris removal programs clean up plastic and other pollution from the ocean
  • Education and outreach programs raise awareness about marine conservation issues
  • International agreements and policies promote sustainable use of marine resources

Key Concepts

  • Biodiversity: The variety of life in a particular habitat or ecosystem
  • Food web: A network of organisms that are interconnected through feeding relationships
  • Trophic level: The position an organism occupies in a food web
  • Ecosystem services: The benefits that humans derive from ecosystems, such as clean water, food, and climate regulation
  • Sustainability: The ability to meet the needs of the present without compromising the ability of future generations to meet their own needs

Important Processes

  • Photosynthesis: The process by which plants and algae convert sunlight, water, and carbon dioxide into oxygen and energy
  • Respiration: The process by which organisms convert oxygen and glucose into energy, releasing carbon dioxide and water
  • Nutrient cycling: The movement of nutrients through an ecosystem
  • Upwelling: The process by which deep, nutrient-rich water rises to the surface
  • Ocean acidification: The decrease in pH of the ocean caused by the absorption of carbon dioxide from the atmosphere

Adaptations of Marine Organisms

  • Osmoregulation: The process by which organisms maintain a stable internal salt concentration
  • Buoyancy: The ability to float or remain suspended in water
  • Hydrodynamic shape: A streamlined body shape that reduces drag in water
  • Bioluminescence: The production of light by living organisms
  • Specialized feeding structures: Adaptations for capturing and consuming prey

Marine Habitats

  • Estuaries: Areas where freshwater rivers meet the ocean
  • Mangrove forests: Coastal ecosystems dominated by salt-tolerant trees
  • Salt marshes: Coastal wetlands that are flooded and drained by tides
  • Coral reefs: Underwater ecosystems built by colonies of coral polyps
  • Kelp forests: Underwater ecosystems dominated by large brown algae
  • Deep-sea hydrothermal vents: Areas where hot, chemically-rich water is released from the ocean floor

Marine Resources

  • Seafood: Fish, shellfish, and other marine organisms that are harvested for human consumption
  • Oil and gas: Fossil fuels that are extracted from the ocean floor
  • Minerals: Valuable elements and compounds that are found in seawater and on the ocean floor
  • Renewable energy: Energy sources that are replenished naturally, such as wind, wave, and tidal energy
  • Tourism and recreation: Activities that rely on the ocean, such as swimming, surfing, and boating

Threats to Marine Ecosystems

  • Climate change: The increase in global temperatures caused by greenhouse gas emissions
  • Ocean acidification: The decrease in pH of the ocean caused by the absorption of carbon dioxide from the atmosphere
  • Pollution: The introduction of harmful substances into the ocean
  • Overfishing: The removal of fish from the ocean at a rate that is faster than they can reproduce
  • Habitat destruction: The physical alteration or destruction of marine habitats

Conservation Strategies

  • Marine protected areas: Designated areas where human activities are restricted to protect marine life and habitats
  • Sustainable fisheries management: Practices that ensure that fish populations are harvested at a sustainable rate
  • Pollution reduction: Efforts to reduce the amount of pollution that enters the ocean
  • Habitat restoration: Actions to restore degraded marine habitats
  • Public education: Programs that raise awareness about marine conservation issues

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